MASHED POTATOES WITH CHEDDAR
Who doesn't love fluffy, homemade mashed potatoes? Make them even better with sharp cheddar cheese. To get them really creamy, my mother's secret was to add whipping cream instead of half-and-half. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place potatoes in a 6-qt. stockpot; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, 15-20 minutes or until tender. Meanwhile, in a small saucepan, heat cream, butter and salt until butter is melted, stirring occasionally., Drain potatoes; return to pot. Mash potatoes, gradually adding cream mixture. Stir in cheese.
Nutrition Facts : Calories 348 calories, Fat 21g fat (14g saturated fat), Cholesterol 71mg cholesterol, Sodium 614mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 2g fiber), Protein 14g protein.
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Gaming RedoY FF 71
[email protected]I'm not a big fan of mashed potatoes, but these were actually really good. I'll definitely be making them again.
advika kollara
[email protected]These mashed potatoes were a bit too cheesy for my taste. I'll try using less cheddar cheese next time.
ASsh Ars hadul
[email protected]I added some chopped bacon to these mashed potatoes and they were incredible. Highly recommend!
Barbara Pentz
[email protected]I'm allergic to dairy, so I substituted the cheddar cheese with vegan cheese. It turned out great!
jov bidzov
[email protected]I'm a chef and I can tell you that these mashed potatoes are top-notch. The cheddar cheese and spices are perfectly balanced.
Miya Babu
[email protected]These mashed potatoes were bland and lacked flavor. I won't be making them again.
micheal anderson
[email protected]I followed the recipe exactly and the mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Kyleigh Butler
[email protected]I made these mashed potatoes for a potluck and they were a huge success. Everyone loved them!
hatcha O.Q
[email protected]These mashed potatoes were easy to make and turned out perfectly. I'll definitely be making them again.
Zaeem Jutt
[email protected]I was a bit skeptical about adding cheddar cheese to mashed potatoes, but I'm glad I did. It added a richness and depth of flavor that I didn't expect.
Jdjsk Sjk
[email protected]I've made mashed potatoes a hundred times, but this recipe is by far the best. The cheddar cheese and spices really make it something special.
MatomeDegrade Mangala
[email protected]These mashed potatoes were a hit! The cheddar cheese added a delicious flavor and the texture was perfect.