MASHED POTATOES WITH SPINACH PESTO
Spinach, garlic, and vegetable stock give this bright green dish as much flavor as it has color!
Provided by Traci
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 5
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam for a few minutes. Meanwhile, place garlic, olive oil, vegetable broth, and spinach into a blender. Puree until smooth and set aside.
- When the potatoes are ready, mash until smooth, then fold in Parmesan cheese, and season to taste with salt and pepper.
Nutrition Facts : Calories 327.6 calories, Carbohydrate 58.3 g, Cholesterol 8.8 mg, Fat 6.4 g, Fiber 7.1 g, Protein 11.9 g, SaturatedFat 2.2 g, Sodium 368.3 mg, Sugar 4.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
The Hands Free Chef Romeo
[email protected]Overall, these mashed potatoes were a good side dish, but not my favorite. I think I prefer mashed potatoes made with butter and milk.
Prisca Nneanna
[email protected]These mashed potatoes were a bit too garlicky for my taste. I think I'll use less garlic next time.
Jahangir Ahmad
[email protected]I added some grated Parmesan cheese to the mashed potatoes and it was delicious! Highly recommend trying this variation.
Jedin Isa
[email protected]I followed the recipe exactly and the mashed potatoes turned out great! They were creamy, flavorful, and the perfect side dish for our roasted chicken.
rowena bote
[email protected]These mashed potatoes were a bit bland for my taste. I think I'll add some more garlic and herbs next time.
Alyan Ghrairi
[email protected]I'm not a big fan of spinach, but these mashed potatoes were surprisingly delicious! The pesto added a nice flavor.
Raj Kumar
[email protected]These mashed potatoes were easy to make and very tasty! My family loved them.
Steven Pennington
[email protected]Overall, these mashed potatoes were a good side dish, but not my favorite. I think I prefer traditional mashed potatoes without the pesto.
Ezidinma Thank God
[email protected]The spinach pesto was a bit overpowering for me. I think I'll use less of it next time.
ivan kibiirige
[email protected]These mashed potatoes were a bit too runny for my taste. I think I'll add less milk next time.
Edla Kapukire
[email protected]I added some crumbled bacon to the mashed potatoes and it was amazing! Highly recommend trying this variation.
Godgift Jefferson
[email protected]Followed the recipe exactly and they turned out perfectly! So creamy and flavorful. The spinach pesto was the perfect addition.
smartkiller 412
[email protected]I love the vibrant green color of these mashed potatoes. They look so festive and inviting. Can't wait to try them!
Rotshidzwa Zwavhude
[email protected]These mashed potatoes were a hit at our dinner party! The spinach pesto added a delicious and unique flavor that everyone loved. Will definitely be making these again.