MATCHA ICING
Steps:
- Whisk together the confectioners' sugar, lemon juice, matcha green tea powder, vanilla and 2 tablespoons water until the mixture is a smooth consistency.
- Use to dip the tops of your favorite shortbread or sugar cookies.
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Syed M Shah
[email protected]I love the earthy flavor of this icing. It's a nice change from the usual vanilla or chocolate frosting.
Andromeda Taylor
[email protected]This icing is so easy to make! I had it whipped up in no time.
Frank Gavin
[email protected]I'm not a big fan of matcha, but I thought I'd give this recipe a try. I was pleasantly surprised! The icing is not too sweet and the matcha flavor is subtle.
Gabula Calvin
[email protected]I can't wait to try this icing on my next cake. It looks so delicious!
Miranda Taylor
[email protected]This recipe is a keeper! I'll be making this icing again and again.
Glyn Alcano
[email protected]I wish there were more pictures in the recipe. I would have liked to see how the icing should look at each step.
Farhan Malkani Entertainment Channel
[email protected]This icing is a bit pricey to make, but it's worth it for the amazing flavor.
Gta5 Mission completer
[email protected]I love how versatile this icing is. I've used it on cakes, cupcakes, and even cookies. It's always a hit!
Emily Traster
[email protected]I've never had matcha icing before, but I'm so glad I tried this recipe. It's delicious!
Michelle Potgieter
[email protected]This icing is amazing! It's so smooth and creamy, and the matcha flavor is perfect.
siyam molla
[email protected]Overall, I really enjoyed this matcha icing. It's a great way to add a unique flavor and color to your favorite desserts.
Tr Kibuta
[email protected]I had some trouble getting the icing to the right consistency. It was a bit too thick at first, but I was able to thin it out with a little bit of milk.
Omolere Olaniyi
[email protected]This icing is a bit sweeter than I prefer, but it's still very good. I might try reducing the amount of sugar next time.
Ruth Gonzales
[email protected]I love the vibrant green color of this icing! It's so unique and eye-catching.
Cindy Pascual
[email protected]This icing is perfect for spring or summer. It's light and refreshing, and it adds a pop of color to any dessert.
Tommy Moyle
[email protected]I was a bit skeptical about how matcha would taste in an icing, but I was pleasantly surprised! The flavor is subtle and sophisticated.
Blessing Edemumoh
[email protected]This icing is so easy to make and it turned out so well! I'll definitely be making it again.
tasha tex
[email protected]I made this icing for a birthday cake and it was a huge hit! Everyone loved the unique flavor and the beautiful green color.
Mark Johnson
[email protected]This matcha icing is absolutely divine! It's the perfect balance of sweet and earthy, and it pairs beautifully with the delicate flavor of the cake. I'm so glad I found this recipe.