MAYAN SALSA HABANERA
This is being Posted for ZWT 5 as part of the Mexico Salsa Challenge as a shared recipe. This a one spicy hot kick butt salsa just like team Zaar Chow Hounds. Each ingredient represents a team member. Onion= Mand1642 a lovely addition to any dish and very versatile. Tomatoes = Kumquat cause she loves them and the colour red and she can turn saucy LOL. Cilantro =Wigal our outdoorsy gal that loves to hike up the flavour of many Mexican dishes. Garlic = Lazychef2 she loves garlic and adds great taste to any meal. Haberno chilis= wicked cook 46 she is hot as in hot flashes but watch out she has an nasty kick. Lime juice= Ice Cool Kitty hails from Hawaii where you put the lime in the coconut . Tequila = Sarah jayne watch out for this one she sneaks up on you and makes you forget your name . Black Olives = mommy2 peanuts . Cumin= Pneuma one spicy gal . Sweet red peppers=cookiejarvis. salt = kumama since she is a Grandmother and they are the salt of the Earth NOTE: wear gloves when dealing with peppers. You can cut back on the amount of peppers to lessen the heat and toss the seeds for less heat.You can also use a different pepper depending on how hot you like. Habernos are HOT !!!! Amount is approximate
Provided by wicked cook 46
Categories Peppers
Time 20m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Add all ingreients in a bowland mix well.
- Let sit for at least two hours for the flavours to meld.
- Serve with your favorite nachos or Mexican meal.
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Risto Katrandjiev
[email protected]This salsa is a bit too spicy for me, but my husband loves it. He says it's the best salsa he's ever had.
Ishfaque Shar
[email protected]I'm not a huge fan of spicy food, but this salsa is actually really good. It has just the right amount of heat.
Gulam Nazik
[email protected]This salsa is so good, I could eat it with a spoon. It's the perfect condiment for any Mexican dish.
Ethan Katrincic
[email protected]I made this salsa for a party and everyone loved it. It's the perfect balance of spicy and flavorful.
Limpausis 123
[email protected]This salsa is a great way to add some heat to your favorite Mexican dishes.
Sukdev gupta
[email protected]I'm always looking for new and exciting salsa recipes, and this one definitely fits the bill. I can't wait to try it out on my next taco night.
Trystan Buffington
[email protected]I've been experimenting with different types of habaneros, and I've found that the Scotch Bonnet peppers give this salsa the best flavor.
MRRONEYT420
[email protected]I love how easy this salsa is to make. It's perfect for busy weeknights when I don't have a lot of time to cook.
Ali jahanxaib
[email protected]This salsa is so versatile! I've used it on tacos, burritos, and even eggs. It adds a delicious flavor to everything.
FAIQA NADEEM
[email protected]I made this salsa for a party and it was a huge hit. Everyone loved the unique flavor and the perfect amount of spiciness.
wael kaesar
[email protected]Thank you for sharing this recipe! I've tried many habanera salsas, but this one is by far the best.
Naava Zurufa
[email protected]I used a combination of red and orange habaneros, and it gave the salsa a beautiful color. The salsa has a nice kick to it, but it's not too hot.
Main sayyam786
[email protected]I followed the recipe exactly and it turned out so delicious. The salsa is not too spicy, just the right amount of heat. I served it with tortilla chips and everyone loved it.
sagar gooroung
[email protected]I'm impressed! The combination of flavors in this salsa is perfect. I will definitely be making it again.
Tim Brown
[email protected]This salsa is amazing, great job! I love the heat from the habaneros.