MEAL IN A MUG
Reports Geraldine Grisdale of Mt. Pleasant, Michigan, "Noodles, beans and ground beef makes this a warm hearty lunch. It's especially nice during the colder months."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Add water, pork and beans, tomatoes and sloppy joe mix. Bring to a boil; add macaroni and reduce heat. Cover and simmer 10 minutes or until the macaroni is almost cooked. Pour into thermoses.
Nutrition Facts : Calories 208 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 695mg sodium, Carbohydrate 26g carbohydrate (6g sugars, Fiber 5g fiber), Protein 15g protein.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #beef #pasta #american #canadian #easy #beginner-cook #one-dish-meal #comfort-food #inexpensive #ground-beef #meat #pasta-rice-and-grains #elbow-macaroni #taste-mood
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Akram hossain
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. It's quick, easy, and delicious.
Ashi Kayz
[email protected]This was a great way to use up leftover bread. I also added some cooked bacon and it was delicious!
Mdabdul.alim. Khan
[email protected]I'm not a big cook, but this recipe was so easy to follow. I'm definitely going to try more recipes from this website.
umer khattak
[email protected]This is the perfect comfort food. It's warm and cheesy, and it always makes me feel better.
ALI Yah
[email protected]I love how versatile this recipe is. I've made it with different kinds of bread, cheese, and vegetables, and it's always delicious.
Shawn kimbrough
[email protected]This recipe is a lifesaver on busy mornings. It's so quick and easy to make, and it's always a hit with my family.
Lebo thato
[email protected]I was skeptical about how this would turn out, but I was pleasantly surprised. The flavors all came together perfectly and it was really satisfying.
Billie Samm
[email protected]This is the perfect meal for a quick and easy lunch. I love that I can just pop it in the microwave and have a hot meal in minutes.
Yaseenkhancolachi Yaseenkhancolachi
[email protected]I'm not a big fan of eggs, but this recipe changed my mind. The eggs were fluffy and the cheese was gooey. I'll definitely be making this again.
Jashayla
[email protected]This is a great recipe for a quick and easy breakfast. I love that I can just pop it in the microwave and have a hot meal in minutes.
Nagayi Jauharah
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. It's quick, easy, and delicious.
Holly Messer
[email protected]This was a great way to use up leftover bread. I also added some cooked bacon and it was delicious!
Hama Hama
[email protected]I'm not a big cook, but this recipe was so easy to follow. I'm definitely going to try more recipes from this website.
Peter Cantelli
[email protected]This is the perfect comfort food. It's warm and cheesy, and it always makes me feel better.
sisir Ahmed
[email protected]I love how versatile this recipe is. I've made it with different kinds of bread, cheese, and vegetables, and it's always delicious.
Smasher Lord
[email protected]This recipe is a lifesaver on busy mornings. It's so quick and easy to make, and it's always a hit with my family.
rina hossain
[email protected]I was skeptical about how this would turn out, but I was pleasantly surprised. The flavors all came together perfectly and it was really satisfying.
Joseph Kainga
[email protected]This is the perfect meal for a quick and easy breakfast or lunch. I love that I can just pop it in the microwave and have a hot meal in minutes.
md shojib hasan
[email protected]I'm not a big fan of eggs, but this recipe changed my mind. The eggs were fluffy and the cheese was gooey. I'll definitely be making this again.
Raekesa Enoch
[email protected]This recipe was so easy to follow and the end result was delicious! I added a little bit of extra cheese and it was perfect.