MEAT FONDUE SAUCES
Make and share this Meat Fondue Sauces recipe from Food.com.
Provided by BarbaraK
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Melt butter in skillet.
- Add water and heat to boiling.
- Add past of soy sauce and cornstarch and cook til thick and clear.
- Serve warm.
- Auroe Sauce:Combine ingredients and refrigerate til serving.
- Dill Sauce:Combine ingredients.
- Refrigerate til serving.
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Abdelrahman Tamer
[email protected]This fondue sauce is a must-try! It's so easy to make and it's always a crowd-pleaser.
Frayoo Babayoo
[email protected]This fondue sauce is delicious! I love the creamy texture and the rich flavor.
Martin Groenewald
[email protected]This fondue sauce is perfect for a party. It's easy to make and it's always a hit.
MD Nobir Hossain
[email protected]This fondue sauce is a great way to impress your guests. It's so delicious and everyone loves it.
RAM GURUNG
[email protected]I love this fondue sauce! It's so creamy and flavorful. I always make it when I have guests over.
Amira Mekaeil
[email protected]This fondue sauce is amazing! It's so easy to make and it tastes incredible.
it's tayef
[email protected]This fondue recipe is the best I've ever tried. The sauce is creamy and cheesy, and the dippers are cooked to perfection.
Zoe Isaacs
[email protected]I'm not usually a fan of fondue, but this recipe changed my mind. The sauce was so flavorful and the dippers were cooked perfectly. I'll definitely be making this again.
Claire Ashworth
[email protected]This fondue sauce recipe is a keeper! It's so easy to make and it always turns out delicious. I love using it with different dippers like vegetables, bread, and even fruit.
Del Ant
[email protected]I tried this recipe for a romantic dinner at home and it turned out amazing. The sauce was rich and decadent, and the dippers were cooked to perfection. My partner loved it!
Shreya Ghosh
[email protected]I made this fondue sauce for a party last weekend and it was a huge hit! The sauce was creamy and flavorful, and the dippers were all perfectly cooked. My guests couldn't get enough of it.