Instant mashed potatoes cut down the prep time for this meaty pie without sacrificing taste. This recipe is very fast and easy to put together, It's been a family favorite for decades and remains my children's most-asked-for meat loaf. -Lorraine J. Darocha, Mountain City, Tennessee
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Press onto the bottom and up the sides of an ungreased deep-dish 9-in. pie plate. , Bake at 350° for 35-40 minutes or until meat is no longer pink. Meanwhile, prepare mashed potatoes according to package directions; stir in mustard. , Drain meat loaf; spread potatoes over top. Sprinkle with cheese. Bake 3-5 minutes longer or until cheese is melted. Let stand for 5 minutes before cutting.
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Bad Cuervo
[email protected]I made this meatloaf pie for my family and they loved it. It was a great way to use up leftover meatloaf and it was a delicious meal.
Julian Blanton
[email protected]This meatloaf pie is a great way to use up leftover meatloaf. It's easy to make and it tastes great.
Zeeshan khokher
[email protected]I've made this meatloaf pie several times now and it's always a hit. It's a great way to feed a crowd and it's always a delicious meal.
Augustina Baedin
[email protected]This meatloaf pie is a great way to use up leftover meatloaf. It's easy to make and it's always a crowd-pleaser.
Md salman Husen
[email protected]I made this meatloaf pie for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Hadiza Adamu
[email protected]I added some chopped vegetables to the meatloaf filling and it was a great way to make it healthier.
Kancon Mala
[email protected]I used a store-bought pie crust for this recipe and it worked perfectly. It was a great way to save time.
Md Ataur
[email protected]I made this meatloaf pie in a muffin tin and it turned out great. It was a fun and easy way to serve it.
Bob Shaver
[email protected]The crust on this meatloaf pie was a little too thick for my taste. I would recommend rolling it out thinner next time.
Md.younus Hossian
[email protected]This meatloaf pie was a little bland for my taste. I added some extra spices and it was much better.
Mithila Akter
[email protected]I made this meatloaf pie for my boyfriend and he loved it. He said it was the best meatloaf he's ever had.
Sana Sanush
[email protected]This meatloaf pie was a great way to use up leftover meatloaf. It was easy to make and it tasted great.
Scorpion King
[email protected]I've never made meatloaf pie before, but this recipe was easy to follow and the results were amazing. I will definitely be making it again.
Tascha Davis
[email protected]This meatloaf pie was a little bit of work to make, but it was worth it. It was so delicious and my family loved it.
Huggins Mangezi
[email protected]I made this meatloaf pie for a potluck and it was a hit! Everyone loved it and asked for the recipe.
saqlain jee
[email protected]This meatloaf pie was easy to make and turned out great! I used ground turkey instead of beef and it was still delicious.
Asif khan Asif khan
[email protected]I'm not a big fan of meatloaf, but this meatloaf pie was really good. The crust was flaky and the meatloaf was moist and flavorful.
Aminjan Daryab
[email protected]This was a great recipe! I made it for my family and they loved it. The meatloaf was moist and flavorful, and the crust was perfect.
joshua mbai
[email protected]I've made this meatloaf pie several times now and it's always a crowd-pleaser. The combination of the savory meatloaf and the flaky crust is irresistible.
K V
[email protected]This meatloaf pie was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.