MEAT LOAVES WITH PESTO SAUCE
The pesto sauce adds herb and cheese flavor that makes this recipe unique. If you're a family of two, prepare the whole recipe and use the leftovers for sandwiches.-Lou Ganser, Grafton, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a blender, combine pesto ingredients. Cover and process until a paste forms. Set aside. , In a bowl, combine bread crumbs, onion, 2 tablespoons tomato sauce, egg, salt, pepper and 3 tablespoons pesto sauce. Crumble beef over mixture and mix well. Shape into four loaves. , In a skillet, heat oil. Brown meat loaves on all sides. Combine 1 tablespoon pesto sauce, water and remaining tomato sauce; pour over meat. Cover and simmer for 20 minutes or until meat is no longer pink. Serve the loaves topped with tomato-pesto sauce. Refrigerate or freeze remaining pesto sauce for later use.
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Onur Demir
[email protected]This meatloaf is a great way to use up leftover pesto. It's also a great dish to serve at a party or potluck.
Share Muhammad
[email protected]I'm always looking for new meatloaf recipes and this one is definitely a keeper. It's so easy to make and the pesto sauce is a delicious twist on the classic dish.
Jaden Hunt
[email protected]This meatloaf is a great make-ahead meal. I like to make it on the weekend and then reheat it for dinner during the week.
TEAM TORQUE
[email protected]I made this meatloaf for my picky husband and he loved it! He said it was the best meatloaf he's ever had.
Ndamononghenda Ndadinondubo
[email protected]This meatloaf is a great way to get kids to eat their vegetables. The pesto sauce is a great way to hide them and the kids love the flavor.
walal xavi
[email protected]I'm not a huge fan of meatloaf, but this recipe changed my mind. The pesto sauce adds a delicious flavor that makes the meatloaf moist and flavorful.
Saad Munawar
[email protected]This meatloaf is so easy to make and it always turns out perfect. I love that I can use my favorite pesto sauce to give it a unique flavor.
Christian Gonzalez
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Umaribrahim yaradua
[email protected]This meatloaf is a great way to use up leftover pesto. It's also a great dish to make ahead of time and reheat for a quick and easy meal.
Abdul rehman Khokher
[email protected]I was a bit skeptical about using pesto sauce in a meatloaf, but I'm so glad I tried it! The flavors blend together perfectly and the meatloaf is so moist and tender.
Thandeka Ngilande
[email protected]I've made this meatloaf several times now and it's always a winner. It's so easy to make and the pesto sauce is the perfect complement to the beef.
Ratan pun Magar
[email protected]This meatloaf was a hit with my family! The pesto sauce added a delicious flavor that everyone loved.