MEAT LOVER'S PIZZA HOT DISH
I make this hearty casserole for the men who help us out during harvest time. Every year they say it's the best, hands down. Throw in any pizza toppings your family likes-Canadian bacon, black olives and green peppers are some of our picks. -Brook Bothun, Canby, Minnesota
Provided by Taste of Home
Categories Dinner
Time 3h40m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef, sausage, onion and mushrooms over medium heat until meat is no longer pink and vegetables are tender, breaking up meat into crumbles, 10-12 minutes; drain., Transfer meat mixture to a greased 6-qt. slow cooker. Stir in tomato sauce, pizza sauce, pasta, water, tomato paste, pepperoni and Italian seasoning. Cook, covered, on low until pasta is tender, 3-4 hours., Stir thoroughly; mix in 1 cup mozzarella cheese and 1 cup cheddar cheese. Sprinkle remaining cheese over top. Cook, covered, until cheese is melted, 15-20 minutes longer.
Nutrition Facts : Calories 653 calories, Fat 35g fat (14g saturated fat), Cholesterol 99mg cholesterol, Sodium 1482mg sodium, Carbohydrate 52g carbohydrate (9g sugars, Fiber 6g fiber), Protein 36g protein.
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Johnson Taruvinga
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious meals that I can make on a weeknight. This dish fits the bill perfectly.
Gabby Torres
[email protected]I'm not a big fan of pizza, but this dish was surprisingly good. I would definitely make it again.
Quin Carol
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can just throw everything in the oven and it's done in no time.
Eric Coffee
[email protected]I would definitely recommend this recipe to others. It's a great way to use up leftover meat and vegetables.
Sakib Molla
[email protected]I followed the recipe exactly and the dish turned out great! I'm so glad I found this recipe.
Daniel Silva
[email protected]This dish was a bit too bland for my taste. I think I would add more spices next time.
Jerry Custer
[email protected]I was pleasantly surprised by how good this dish was. It's not often that I find a recipe that is both easy to make and delicious.
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[email protected]This recipe is a keeper! It's simple to make and the results are always delicious. I've made it with different toppings each time and it's always a hit.
Levon Snyder
[email protected]I've tried this recipe twice now and both times it has turned out amazing! I love that it's so easy to make and that I can use whatever toppings I want.
Arvin Garay
[email protected]We had this for dinner last night and it was delicious! The crust was crispy and the toppings were flavorful. We will definitely be making this again!
jahjuan harvey
[email protected]This was such an easy dish to make and it was a huge hit with my family! I'll definitely be making it again.