MEAT PILLOWS
Easy appetizer sure to please. Few ingredients, cheap to buy.
Provided by MochaMe
Categories Appetizers and Snacks Meat and Poultry Beef
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Mix cream cheese, olives, and garlic powder in a bowl. Spoon 1 tablespoon cream cheese mixture into the middle of each beef slice; fold beef slice over filling to create a pillow. Secure the edges with a dot of cream cheese mixture.
Nutrition Facts : Calories 84.4 calories, Carbohydrate 0.9 g, Cholesterol 26.9 mg, Fat 7.7 g, Fiber 0.2 g, Protein 3.3 g, SaturatedFat 4.4 g, Sodium 233.7 mg, Sugar 0.1 g
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Hano Lombaard
[email protected]Delicious! Will definitely make again.
Cecile Stewart
[email protected]These were okay. I've had better meat pillows, but they weren't bad. I think I would have liked them more if I had used a different type of cheese.
Mr khan 301
[email protected]Meh.
Summer Music
[email protected]These were a disaster. The meat filling was dry and tasteless, and the bacon didn't crisp up. I ended up throwing them away.
Farjana hossain
[email protected]Not bad! I thought these were a bit bland, but my husband loved them. I think next time I'll add some more seasoning to the meat filling. Overall, they were a quick and easy meal to make.
Rai Nouman
[email protected]These meat pillows were easy to make and turned out great! I used a blend of ground beef and sausage, and added some chopped onion and green pepper to the filling. The pillows were crispy on the outside and juicy on the inside. I served them with mas
shelia owen
[email protected]Absolutely delicious! I made these meat pillows for my family last night and they were a hit. The combination of the crispy bacon, juicy ground beef, and gooey melted cheese was perfect. I will definitely be making these again.