MEATBALL CHOWDER
Recipe is from one of the first cookbooks we used as children.
Provided by RC :)
Categories Vegetable Soup
Time 2h
Number Of Ingredients 23
Steps:
- 1. Mix meatball ingredients, except flour and oil. Form into small meatballs, about 3/4" in diameter. Dip in flour and lightly brown in oil.
- 2. In a large pot, combine all soup ingredients, except corn. Add meatballs. Bring to a boil, reduce heat and simmer until vegetables are soft (appx 1 1/2 hours).
- 3. Add corn during last 10 minutes. Remove bay leaf before serving.
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Khervin James
[email protected]I'll definitely be making this again.
Nahim ahmod
[email protected]Delicious!
evelin Morales
[email protected]This recipe is a keeper!
Tabatha Williams
[email protected]I love this chowder! It's so creamy and flavorful.
Razima Khan
[email protected]This meatball chowder is the perfect comfort food.
Abby Mmari
[email protected]This chowder is so easy to make and always a crowd-pleaser.
Danny Flakes
[email protected]I followed the recipe exactly and the chowder turned out great!
Kobusingye Rovina
[email protected]This chowder is amazing! Definitely a keeper.
werakz
[email protected]I love this recipe! It's so easy to make and always a hit with my family.
Cheri Odum
[email protected]This chowder is delicious! The meatballs are tender and juicy, and the broth is creamy and flavorful. I will definitely be making this again.
Md Halim
[email protected]I love this meatball chowder! It's so creamy and flavorful. I always add a little extra garlic and paprika to give it a bit of a kick.
Timara Henderson
[email protected]This meatball chowder is the perfect comfort food. It's hearty, flavorful, and so easy to make. I always get compliments when I serve it.
Luci King
[email protected]This chowder is so easy to make and it's always a crowd-pleaser. I love that I can use frozen meatballs, which makes it even easier.
godfred frimpong
[email protected]I followed the recipe exactly and the chowder turned out great! The meatballs were tender and juicy, and the broth was flavorful and creamy. I would definitely recommend this recipe.
Samiya Talukdar
[email protected]This meatball chowder is delicious! It's the perfect comfort food for a cold winter day. I especially love the addition of the vegetables, which add a nice sweetness and crunch.
asiil ayman
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
Mushtaq Hassan
[email protected]This chowder is amazing! The meatballs are so moist and flavorful, and the broth is creamy and delicious. I served it with a side of crusty bread and it was the perfect meal.
Adil Warraich
[email protected]I'm not a huge fan of chowder, but this meatball chowder changed my mind! It's so creamy and flavorful, and the meatballs are tender and juicy. I'll definitely be making this again.
karachi boy
[email protected]This meatball chowder is the ultimate comfort food! It's hearty, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!