CHRISTMAS CARROT PUDDING
This is a traditional English steamed pudding, which I serve with Egg Nog Sauce. DH could care less about Christmas anything, except this. If I don't make this, I may as well pack my bags ... :) This is his dear Mom's recipe, just as she wrote it, I don't dare change it!
Provided by Gumboot Gourmet
Categories Dessert
Time 3h30m
Yield 2 mdeium puddings, 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Sprinkle a tablespoon of flour over fruit & mix, set aside.
- Grate carrot & potato, set aside.
- Cream sugar & butter, add egg & beat.
- Add carrot & 1/2 of potato.
- Mix well & add remaining flour & spices.
- Dissolve baking soda in remaining 1/2 of potato.
- Add to pudding & mix lightly.
- Add floured fruit & mix lightly.
- Add rum or brandy if using.
- Pour into large buttered pudding bowl.
- Cover with greased parchment or waxed paper.
- Cover with clean cotton cloth, tied down.
- This recipe makes 1 large & 1 small pudding. You can make 2 medium puddings.
- Steam on stovetop for three hours, watching water level.
- Water should not come more than halfway up the bowl.
- At this point you can either serve it, refrigerate for a few days or put in the freezer.
- I try to make mine about a month ahead, put in the freezer, take it out the day before you want it, thaw in fridge.
- Steam for one hour before serving.
- Serve with egg nog sauce, or your favorite hard sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #canadian #european #steam #heirloom-historical #holiday-event #puddings-and-mousses #english #christmas #oamc-freezer-make-ahead #inexpensive #number-of-servings #presentation #served-hot #technique #4-hours-or-less
You'll also love
Ruben Malagon
[email protected]I made this pudding for my family on Christmas morning and they loved it! It was so moist and flavorful, and the spices were perfect.
loveable social
[email protected]This pudding is a great way to use up leftover carrots. It's also a delicious and festive dessert that's perfect for Christmas.
Michael Okon
[email protected]I've made this pudding several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
Logan Wessie
[email protected]This pudding is so moist and flavorful. It's the perfect dessert for a special occasion.
Omar kayum Ridoy
[email protected]I love that this pudding is made with whole wheat flour. It makes it a little healthier than other carrot puddings.
Nompumelelo Mpitsi
[email protected]This pudding is a great way to get kids to eat their vegetables. It's sweet and flavorful, and they'll never guess that it's made with carrots.
Baltazar Vargas
[email protected]I'm not a big fan of carrots, but this pudding was surprisingly good. It was moist and flavorful, and the spices were just right.
Kumar Khatri
[email protected]This pudding is so easy to make and it's always a hit. I love that I can use up leftover carrots and turn them into something so delicious.
Ashari A
[email protected]I've never made carrot pudding before, but this recipe made it easy. It turned out perfectly and my family loved it.
Md Yakub
[email protected]This pudding is a great make-ahead dessert. I made it a few days ahead of time and it was still just as delicious when we served it on Christmas Day.
Karrie Talbott
[email protected]I'm not a big fan of carrot cake, but this pudding was surprisingly good. It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Solomon chizuru Perfect
[email protected]This carrot pudding is a great way to use up leftover carrots. It's also a delicious and festive dessert that's perfect for Christmas.
mani shahid
[email protected]I made this pudding for my family on Christmas morning and they loved it! It was so moist and flavorful, and the spices were perfect.
Emma Gunning
[email protected]This was my first time making carrot pudding and it turned out great! I followed the recipe exactly and it was delicious. I would definitely recommend this recipe to others.
Gloria Senyolo
[email protected]I've made this carrot pudding several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Jerry Jarvis
[email protected]This carrot pudding was a hit at our Christmas party! It was moist and flavorful, and the spices gave it a wonderful festive aroma. I will definitely be making this again next year.