This chunky sauce is so good you'll think it's loaded with meat. But it actually features a whole bushel of fantastic produce. I can start this sauce early in the afternoon and have it slowly simmer on the stove until dinnertime. It's nice to rely on no-fuss recipes like this on busy days.-Barbara Njaa, Nikiski, Alaska
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 14 servings.
Number Of Ingredients 20
Steps:
- In a large saucepan or a Dutch oven, saute the garlic, celery and onion in oil until tender. Add the zucchini, green pepper and olives; saute for 2-3 minutes. , Dissolve bouillon in water; add to vegetables. Add the next 10 ingredients and bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Serve with spaghetti.
Nutrition Facts : Calories 102 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 624mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
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Dan Quartullo
[email protected]This is a great recipe for a meatless meal.
Anjan Ale magar
[email protected]I love this recipe! The sauce is so flavorful and the vegetables are cooked perfectly.
Iqrar iqrar
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dawn Thompson
[email protected]This is a delicious and healthy meal. The sauce is flavorful and the vegetables are cooked perfectly.
Brandy Evans
[email protected]I love this recipe! The sauce is so flavorful and the vegetables are cooked perfectly. I always have leftovers of this dish.
I'm Khan
[email protected]This is a great recipe for a meatless meal. The sauce is flavorful and the vegetables are cooked perfectly. I will definitely be making this again.
7T Blue77
[email protected]I was really impressed with this recipe. The sauce was delicious and the vegetables were cooked perfectly. I would definitely make this again.
M d
[email protected]I made this recipe for my family and they all loved it! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Shadie Kamiti
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the vegetables are cooked in no time.
Henry Frank
[email protected]I love this recipe! The sauce is so flavorful and the vegetables are cooked perfectly. I always have leftovers of this dish.
Mubaarik Sulub
[email protected]This is a great recipe for a meatless Monday meal. The sauce is tasty and the vegetables are cooked just right.
Dxster Juon
[email protected]This was a delicious and healthy meal. The sauce was flavorful and the vegetables were cooked perfectly. I would definitely make this again.
Elim Biniam
[email protected]I made this meatless spaghetti for my vegetarian friends and they loved it! The sauce was flavorful and the vegetables were cooked perfectly. I would definitely make this again.
MD Joy MD Joy
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is simple to make and the vegetables are cooked in no time. I would recommend adding some grated Parmesan cheese on top before serving.
Kaka Babu
[email protected]I was pleasantly surprised by how much I enjoyed this meatless spaghetti. The sauce was rich and flavorful, and the vegetables added a nice crunch. I will definitely be making this again.
M Hammad
[email protected]This meatless spaghetti was a hit with my family! The sauce was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.