MEATLESS SPAGHETTI PIE
Pasta shows its versatility as a "pie crust" in Carol Beyerl's family-pleasing main dish. "This is a combination of several recipes. I came up with it when I didn't have all the ingredients to make any one of them," she writes from Ellensburg, Washington. A nice alternative to lasagna, the saucy entree doesn't taste light.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cook spaghetti according to package directions; drain. Add the egg substitute and 1/4 cup Parmesan cheese. Press onto the bottom and up the sides of a 9-in. deep-dish pie plate coated with cooking spray. In a bowl, beat the cream cheese, sour cream, green pepper and remaining Parmesan cheese. Spread over spaghetti crust., In a nonstick skillet, saute mushrooms and garlic in butter until tender. Spoon over cheese mixture. Spread with spaghetti sauce. Bake, uncovered, at 350° for 20 minutes. Sprinkle with mozzarella cheese; bake 5 minutes longer or until cheese is melted. Let stand for 10-15 minutes before cutting.
Nutrition Facts : Calories 326 calories, Fat 13g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 707mg sodium, Carbohydrate 36g carbohydrate (0 sugars, Fiber 3g fiber), Protein 17g protein. Diabetic Exchanges
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Lista Kaunye
[email protected]This spaghetti pie is a delicious and affordable meal that the whole family will love.
Aaron Schelb
[email protected]I love that this spaghetti pie is so easy to make. It's a great recipe for a busy weeknight.
Tushar Hasan
[email protected]This spaghetti pie is a great way to use up leftover spaghetti sauce. It's a delicious and easy way to enjoy your favorite pasta dish.
Francine Luvss
[email protected]I love that this spaghetti pie is so hearty and satisfying. It's a great meal for a cold winter night.
Cory Taupari
[email protected]This spaghetti pie is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Confidence Osuya
[email protected]I made this spaghetti pie in a muffin tin and it was perfect for a quick and easy lunch. I just popped one in the microwave and it was ready to eat in minutes.
Adubofour Dennis
[email protected]This spaghetti pie is a great way to use up leftover spaghetti squash. It's a delicious and healthy way to enjoy this low-carb vegetable.
Nkanyezi Nyanisa
[email protected]I love that this recipe can be tailored to your own taste preferences. You can add more or less of any ingredient to make it perfect for you.
Aminah Naluyima
[email protected]This spaghetti pie is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating healthy.
Bkash Roy
[email protected]I'm always looking for new and creative ways to use spaghetti, and this recipe is perfect! It's a great way to change up your pasta routine.
Sibusiso Ngema
[email protected]This is a great recipe for a budget-friendly meal. It's very affordable to make and it's a great way to stretch your food budget.
Jubril Ayomide
[email protected]I love that this spaghetti pie is so versatile. I've made it with different types of pasta, vegetables, and cheeses, and it's always delicious.
Hassan Butt
[email protected]This is a great recipe to make ahead of time. I often make it on the weekend and then reheat it during the week for a quick and easy meal.
Prabhu Regmi
[email protected]I made this spaghetti pie for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Amanat Rajput
[email protected]This is a great recipe for a quick and easy weeknight meal. I always have the ingredients on hand and it's always a crowd-pleaser.
Moiz BuTt
[email protected]I've made this spaghetti pie several times now and it's always a winner. I love that it's so easy to make and that it's a great way to use up leftover spaghetti.
Md Rakib
[email protected]This was my first time making spaghetti pie, and it turned out great! I followed the recipe exactly and it was perfect. I served it with a side salad and it was a complete meal.
Julie A Avalos
[email protected]I'm not a vegetarian, but I love this meatless spaghetti pie. It's so hearty and satisfying, and the vegetables add a great flavor and texture.
Dilawar shah
[email protected]This spaghetti pie was a hit with my family! The flavors were so well-balanced and the texture was perfect. I will definitely be making this again.