GRECIAN PORK TENDERLOIN
Lean and tender, pork tenderloins are perfect for the grill. This zesty marinade makes tenderloins even more tender than they already are.
Provided by Dave Nash
Categories World Cuisine Recipes European Greek
Time 2h45m
Yield 6
Number Of Ingredients 6
Steps:
- Place lime juice, olive oil, garlic, salt, and oregano in a large resealable plastic bag. Shake sealed bag until ingredients are well mixed. Taste the marinade for tartness. If too tart, add a little more oil. Not enough zing, add more lime. The garlic and salt flavors should also be up front, yet not overpowering. Place tenderloins in the bag, seal, and turn to coat. Marinate in the refrigerator for 2 to 5 hours.
- Preheat grill for medium heat.
- Lightly oil the grill grate, and discard marinade. Grill tenderloins for 20 to 30 minutes, turning once, or to desired doneness.
Nutrition Facts : Calories 404.1 calories, Carbohydrate 9.1 g, Cholesterol 65.5 mg, Fat 31.1 g, Fiber 2.2 g, Protein 24.3 g, SaturatedFat 5.1 g, Sodium 829.2 mg, Sugar 1.3 g
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Jose Cabrera
[email protected]This dish was disgusting. The pork was dry and overcooked, and the sauce was bland and watery. I would not recommend this recipe to anyone.
Fuad Jilalu
[email protected]This recipe is a waste of time. The pork was tough and chewy, and the sauce was flavorless. I would not recommend this recipe to anyone.
Yessenia Estrada
[email protected]I've made this recipe several times, and it's always a disappointment. The pork is always overcooked and dry, and the sauce is too sweet.
Yasir Khan office
[email protected]This recipe was a disaster. The pork was dry and tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Taha shams
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork tenderloin, but I'm so glad I did! The pork was incredibly tender and juicy, and the sauce was delicious. I will definitely be making this again.
Jonathan Mcgrew
[email protected]This was a great recipe! The pork was cooked perfectly, and the sauce was flavorful and tangy. I would definitely recommend this recipe to others.
Dipesh Bohora
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and juicy, and the sauce was divine. I will definitely be making this again.
OVER WRITE Esports Official
[email protected]This dish was amazing! The pork was cooked to perfection, and the sauce was incredible. I served it with roasted vegetables, and it was a perfect meal.
Taylor R
[email protected]I love this recipe! It's so easy to make and always turns out great. The pork is always juicy and flavorful, and the sauce is delicious.
dee zuu
[email protected]This recipe is a keeper! The pork was tender and moist, and the sauce was so tasty. I will definitely be making this again.
Eminenceful Earl
[email protected]I followed the recipe exactly, and the pork turned out perfectly. It was juicy and flavorful, and the sauce was delicious. I served it with roasted potatoes and vegetables, and it was a complete meal.
Crystal Mickle
[email protected]This was my first time cooking pork tenderloin, and I'm so glad I tried this recipe. It was incredibly easy to make, and the results were amazing. The pork was fall-apart tender, and the flavors were out of this world.
Hussein HA
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The pork is always cooked to perfection, and the sauce is divine. I highly recommend this recipe!
Sofia Omar
[email protected]This Grecian pork tenderloin recipe was a hit with my family! The meat was tender and juicy, and the flavors were perfectly balanced. I especially loved the tangy lemon-herb sauce.