Make and share this Mediterranean Chicken Pasta Salad recipe from Food.com.
Provided by iewe7726
Categories Chicken
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook pasta as directed on box. While pasta is cooking, in large bowl, stir together seasoning mix, cold water and oil. Add chicken and set aside.
- Drain pasta; rinse with cold water. Shake to drain well.
- Stir drained pasta and remaining ingredients into chicken mixture. Refrigerate at least 1 hour before serving.
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Ines Lopez
[email protected]This salad is a bit too salty for my taste. I would recommend using less feta cheese or salt.
ben andrews
[email protected]I'm not a huge fan of Mediterranean food but this salad is an exception. It's so flavorful and refreshing.
Fabian Abraham
[email protected]This salad is a great way to use up leftover chicken. I always have some leftover chicken in the fridge and this is a great way to use it up.
makila
[email protected]I love the simplicity of this dish. It's made with a few simple ingredients but the flavors are amazing.
Nikol
[email protected]This salad is so versatile! I've added different vegetables, cheeses, and even fruits to it and it's always delicious.
Javed Sultan
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's the perfect dish for a summer party or picnic.
Saqib shah
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can throw it together in just a few minutes.
Majory Njovu
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. The flavors are amazing and the salad is so easy to make.
Akbar Ahmad 7794
[email protected]This Mediterranean chicken pasta salad is a great summer dish! It's light, refreshing, and flavorful. I love the combination of the chicken, pasta, vegetables, and feta cheese. I also appreciate that it's a relatively healthy dish, with plenty of pro