MEDITERRANEAN FETTUCCINE WITH SHRIMP AND SPINACH

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Mediterranean Fettuccine With Shrimp and Spinach image

I got this off the back of some store-brand fettucine noodles and gave it a try. Dh said to make sure I kept the recipe! It is very rich and I usually decrease the salt and dried basil to help that a bit, and I thinned it down just a bit with milk, but otherwise it's a fancy-looking dish with very little effort.

Provided by winkki

Categories     One Dish Meal

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 cup sour cream
1/2 cup crumbled feta cheese
1/4 teaspoon crushed red pepper flakes
1 teaspoon salt
3 garlic cloves, peeled and chopped
2 teaspoons dried basil, crushed
8 ounces fettuccine pasta, uncooked
1 (10 ounce) package frozen spinach, thawed
12 ounces medium shrimp (uncooked, peeled, & deveined)

Steps:

  • Combine sour cream, feta, red pepper, salt, garlic, and basil.
  • Set aside.
  • Cook fettucine according to pkg directions, but after first 8 minutes, add spinach and shrimp to boiling water/pasta.
  • Boil 2 more minutes.
  • Drain thoroughly.
  • Add hot pasta/shrimp mixture to sour cream mixture; toss lightly.
  • Serve immediately.

Nutrition Facts : Calories 417.9, Fat 18, SaturatedFat 9.8, Cholesterol 197.6, Sodium 1395.6, Carbohydrate 39.7, Fiber 2.5, Sugar 3.3, Protein 25.2

Ehsan Ahmazay
ehsan@yahoo.com

This dish is a bit pricey, but it's worth it.


Haleigh St George
haleigh.s61@hotmail.co.uk

The shrimp were cooked perfectly.


Rekh Dewan
dewan@hotmail.com

I love the creamy sauce in this dish.


Younis Chandio
younis.chandio23@hotmail.com

This dish is healthy and delicious.


The Best Videos
videos.t@hotmail.com

This is a great recipe for a weeknight meal.


Angel Nikal
nikal28@gmail.com

I would recommend this recipe to anyone who loves seafood.


Ataur Rony
ronya52@aol.com

This dish is perfect for a special occasion.


Danielle's World
d_world@hotmail.fr

Will definitely make this again!


Tohidu Islam
tohidu-islam@hotmail.com

Easy to make and delicious!


Siddik Rahman
rsiddik@aol.com

Overall, this was a good recipe. I would make it again with a few modifications.


Stoichein Cat
c_stoichein80@hotmail.com

The sauce was a bit bland for my taste, but the shrimp and spinach were cooked perfectly.


Mary Almeda
mary-almeda@yahoo.com

This dish was a bit too rich for my taste, but it was still very good. I would recommend using less heavy cream next time.


chrissy
chrissy@aol.com

I'm not a huge fan of seafood, but this dish was surprisingly good. The shrimp were cooked perfectly and the sauce was creamy and flavorful.


Yangchen Dema
ydema37@gmail.com

This recipe was easy to follow and the results were amazing. The fettuccine was cooked perfectly and the sauce was rich and flavorful.


Lucy Githinji
githinji-l@hotmail.com

I made this dish last night and it was a hit with my family! Everyone loved the creamy sauce and the shrimp were so tender.


Nuhuul Alam
n_alam@yahoo.com

This Mediterranean fettuccine with shrimp and spinach was an absolute delight! The flavors were so well-balanced and the shrimp were cooked to perfection.


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