MEDITERRANEAN LAMB MEATBALL SANDWICHES WITH YOGURT SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mediterranean Lamb Meatball Sandwiches with Yogurt Sauce image

Lamb meatballs are mixed with garlic, onion, paprika, cumin and mint. They are blended smoothly in a food-processor to make it kid-friendly by hiding the green mint. The meatballs are lightly fried and baked before adding to a pita with feta, lettuce, tomatoes and a tahini yogurt sauce.

Provided by CupcakeSparkles11

Categories     Meat and Poultry Recipes     Lamb     Ground

Time 43m

Yield 4

Number Of Ingredients 18

1 small onion
1 cup fresh mint leaves
3 cloves garlic
1 pound ground lamb
3 tablespoons ground sweet paprika
1 tablespoon ground cumin
1 teaspoon salt
1 teaspoon ground black pepper
cooking spray
¼ cup vegetable oil, or as needed
1 (6 ounce) container Greek yogurt
2 tablespoons tahini
1 ½ teaspoons lemon juice
4 sheets lavash bread
1 (4 ounce) package crumbled feta cheese
1 cup shredded lettuce
½ cup diced fresh tomatoes
½ cup cucumber matchsticks

Steps:

  • Combine onion, mint, and garlic in a food processor; process until minced. Add lamb, paprika, cumin, salt, and pepper; process until smooth.
  • Form 1 1/2 teaspoon of the lamb mixture into a ball. Repeat with remaining lamb mixture to make 20 meatballs.
  • Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet with cooking spray.
  • Fill a large skillet with 1/4 inch of oil; heat over medium heat until bubbles form around the end of a wooden spoon dipped into the oil. Add half of the meatballs; cook until browned, 1 to 2 minutes per side. Transfer to the prepared baking sheet. Repeat with remaining meatballs.
  • Bake meatballs in the preheated oven until center is no longer pink, about 10 minutes.
  • Mix yogurt, tahini, and lemon juice together in a bowl to make yogurt sauce.
  • Place 2 to 3 tablespoons yogurt sauce in a line down the center of each sheet of lavash. Add 2 to 3 tablespoons of feta cheese, 1/4 cup of lettuce, 2 tablespoons of tomato, 2 tablespoons of cucumber, and 5 meatballs. Fold up one end and sides of the lavash to roll into wraps.

Nutrition Facts : Calories 849.8 calories, Carbohydrate 71.2 g, Cholesterol 110.5 mg, Fat 46.5 g, Fiber 9.8 g, Protein 41.2 g, SaturatedFat 15.5 g, Sodium 1474.5 mg, Sugar 7.4 g

Subhan mobile
[email protected]

This is one of the best lamb meatball recipes I've ever tried. The meatballs are so tender and flavorful, and the yogurt sauce is the perfect finishing touch.


Prince Dada97
[email protected]

I'm always looking for new lamb recipes, and this one definitely didn't disappoint. The meatballs were delicious and the yogurt sauce was the perfect complement.


Jannatul Ferdows
[email protected]

These meatballs are the perfect party food. They're easy to make and everyone loves them.


Aqib Siraj
[email protected]

I made these meatballs for my family and they were a huge hit. Everyone loved them!


Alina Akter
[email protected]

I'm not a big fan of lamb, but I really enjoyed these meatballs. They were very tender and flavorful.


Kunle Grant
[email protected]

These meatballs are so flavorful and juicy. I highly recommend this recipe.


Wes Guinsler
[email protected]

I love how easy this recipe is to make. It's perfect for a weeknight meal.


Kamran Ansari
[email protected]

This recipe is a keeper! I'll definitely be making it again and again.


Md Hitlar talukder
[email protected]

I'm giving this recipe 5 stars because it's simply amazing. The meatballs are tender and juicy, and the yogurt sauce is the perfect finishing touch.


Sahib Dino
[email protected]

I'm always looking for new ways to cook lamb, and this recipe definitely delivered. The meatballs were moist and flavorful, and the yogurt sauce was a great addition.


konik hasan
[email protected]

These meatballs are the perfect appetizer or main course. I can't get enough of them!


Susan Martin
[email protected]

I love that this recipe is so versatile. I've made it with different types of meat, and it's always delicious.


Shahzad Yousaf
[email protected]

I've tried many lamb meatball recipes, but this one is by far the best. The combination of spices is perfect.


Harjot Singh
[email protected]

I made these meatballs for my picky son, and he loved them! That's a miracle in itself.


Malik Shahbaz Ali
[email protected]

These meatballs were a hit at my party! Everyone raved about them.


Gamer_lover
[email protected]

I'm not a fan of cooking, but this recipe was so easy to follow. Even I could make it!


Offia Solomon
[email protected]

My family loved these sandwiches! They're now a regular in our dinner rotation.


Derrick Makhub
[email protected]

I've never been a big fan of lamb, but this recipe changed my mind. The meatballs were tender and flavorful, and the yogurt sauce was the perfect complement.


khadro abdi
[email protected]

These lamb meatballs were packed with flavor and so juicy! I was amazed at how easy they were to make.