Measure and chop most of the ingredients the night before, and the next day it'll take you just a few minutes to have everything in the slow cooker. Before, when I didn't care for sausage, I would substitute ground beef. Also, if you don't like eggplant, you can increase the amount of mushrooms or zucchini. Update 8/16/07: I just made this using my new slow cooker, and I found it didn't require more than 4-5 hours on low to cook.
Provided by bernrome
Categories One Dish Meal
Time 6h20m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Pour 1 tablespoon olive oil into 5-quart slow cooker.
- Shape sausage into 1-inch meatballs. Place half the meatballs in slow cooker.
- Add half the mushrooms, eggplant and zucchini.
- Top with onion, garlic, 1/2 teaspoon oregano, 1 teaspoon salt and 1/4 teaspoon pepper.
- Add remaining meatballs, mushrooms, eggplant and zucchini, 1/2 teaspoon oregano, 1 teaspoon salt and 1/4 teaspoon pepper.
- Top with remaining 1 tablespoon olive oil.
- Cover; cook on low 6 to 7 hours.
- Stir in diced tomatoes and tomato paste.
- Cover; cook on low 15 minutes.
- Stir in basil and lemon; serve.
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Killa Killing
[email protected]This was a great recipe! The meatballs were perfectly cooked and the ratatouille was delicious. I will definitely be making this again.
Emmanuel Manriquez
[email protected]This dish was easy to make and turned out great! The meatballs were tender and juicy, and the ratatouille was flavorful and colorful. I will definitely be making this again.
Nadeemkharal 66
[email protected]I'm not a big fan of ratatouille, but I loved this dish! The meatballs were so flavorful and the ratatouille was surprisingly delicious. I will definitely be making this again.
Md Bibek
[email protected]This was a great recipe! I made it for my friends and they loved it. The meatballs were moist and flavorful, and the ratatouille was delicious. I will definitely be making this again.
Ben Nzambu
[email protected]I made this dish for my family and they loved it! The meatballs were a hit, and the ratatouille was a great way to get my kids to eat their vegetables.
Yasmeen Khan
[email protected]This dish was delicious! The meatballs were tender and juicy, and the ratatouille was flavorful and colorful. I will definitely be making this again.
Sithabiso Mthembu
[email protected]I followed the recipe exactly and the dish turned out great! The meatballs were perfectly cooked and the ratatouille was flavorful and colorful. I will definitely be making this again.
Eric Bradford
[email protected]This was a great recipe! The meatballs were moist and flavorful, and the ratatouille was delicious. I would definitely make this again.
adil thing
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the meatballs and the ratatouille. I will definitely be making this again.
Millicent Otiti
[email protected]The recipe was easy to follow and the dish came out perfectly. The meatballs were tender and the ratatouille was delicious. I will definitely be making this again!
Mubashar Ikram
[email protected]This Mediterranean Meatball Ratatouille was an absolute delight! The meatballs were juicy and flavorful, and the ratatouille was a colorful and tasty medley of vegetables. My family loved it!