Boneless breasts of chicken stuffed with a Mediterranean cheese stuffing.
Provided by Amy Marino
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- TO MAKE FILLING: In a large bowl beat the cream cheese until smooth. Add the feta cheese, dill weed and garlic powder. Beat until smooth and creamy.
- Put a dollop of 1/4 of the filling on each breast, then roll and tie the breasts with cooking string to seal. Brush each breast with melted butter/margarine and sprinkle with salt and pepper to taste. Bake uncovered in the preheated oven for 20 minutes or until the juices run clear.
Nutrition Facts : Calories 338.7 calories, Carbohydrate 2.4 g, Cholesterol 133.6 mg, Fat 21.6 g, Fiber 0.1 g, Protein 32.6 g, SaturatedFat 13.4 g, Sodium 437.1 mg, Sugar 1.1 g
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EVA Champion
[email protected]Thanks for sharing this recipe. I'm always looking for new and exciting ways to cook chicken.
Aybak305
[email protected]This recipe is a must-try for any Mediterranean food lover.
damaris nyareru
[email protected]I can't wait to try this recipe. It looks so delicious!!
Marawan Ehab
[email protected]This recipe is a keeper! I'll definitely be making it again.
Barbara Dinsdale
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover chicken too.
Ibra Hiim
[email protected]This was my first time making stuffed chicken and it was a success! Thanks for the easy-to-follow recipe.
Promoter Karabar Victar Ug
[email protected]I substituted ground turkey for the chicken and it turned out great. This is a versatile recipe that can be easily adapted to your dietary preferences.
Callie Armstrong
[email protected]For a healthier version, I used brown rice and quinoa instead of white rice. It was still delicious and just as satisfying.
Anish Wasu
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Veronica Muzumara
[email protected]The chicken was cooked perfectly and the stuffing was moist and flavorful. However, the sauce was a little too salty for my taste.
Christina Francisco
[email protected]I loved the presentation of this dish. It looked so inviting and elegant.
Abdul Islam
[email protected]The chicken was a little dry, but the stuffing was delicious. I would recommend using a moister chicken breast next time.
Tanha asad
[email protected]This dish was easy to make and it turned out beautifully. I will definitely be making it again.
Shah msood
[email protected]I was skeptical about the combination of flavors, but I was pleasantly surprised. The chicken was delicious and the stuffing was a perfect complement.
Yessenia Mejia
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was cooked to perfection, and the stuffing was moist and flavorful.
Feel Love
[email protected]This Mediterranean Stuffed Chicken was bursting with flavor! The chicken was juicy and tender, and the stuffing was savory and flavorful.