Ready, Set, Cook! Reynolds Wrap Contest Entry. These dinner pockets will take you on a Mediterranean adventure as soon as you open the foil and get your first smell of pure yumminess! They are perfect for a quick, easy and delicious dinner meal after a long day with the kids or work. I hope that you will give them a try. Cooking with Passion, sw :)
Provided by logansw
Categories One Dish Meal
Time 35m
Yield 4 pockets, 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 375 degrees.
- Rub filets with 1/2 of the olive oil and 1/2 of the Greek seasoning.
- Wrap 1 slice of prosciutto around each filet.
- Place 1 filet on 1 sheet of aluminum foil.
- Combine tomatoes, zucchini, olives, capers, parsley, mint, lemon juice & zest and remaining spice blend in a small mixing bowl. Toss.
- Place equal amounts of tomato mixture on top of each filet. Top with goat cheese and black pepper.
- Take the 2 opposite ends of foil, bring them together over filet and fold edges 2-3 times down and seal. Fold in 2 remaining open ends and seal.
- Place aluminum pockets on a large oven proof sheet pan.
- Bake for 15-20 minutes. Allow to rest for 5 minutes. Unseal and serve.
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humza merani
[email protected]Delicious and easy to make! The tilapia was flaky and the Mediterranean flavors were spot-on.
Pasindu Nimsara
[email protected]This recipe is a keeper! The tilapia was cooked perfectly and the Mediterranean flavors were amazing. I will definitely be making this again.
Oreal Stewart
[email protected]I made this recipe for a dinner party and it was a huge success! The tilapia pockets were delicious and everyone raved about them.
Opoku Williams
[email protected]This is a great recipe for a quick and easy weeknight meal. The tilapia cooks up quickly and the Mediterranean flavors are delicious.
Naleecia Pattee
[email protected]I love this recipe! The tilapia is always cooked perfectly and the Mediterranean flavors are amazing.
Emmanuel Elisée
[email protected]This recipe was a hit with my family! The tilapia was moist and flavorful, and the Mediterranean flavors were perfect.
Patience Acquwah
[email protected]Delicious and easy to make! The tilapia was flaky and the Mediterranean flavors were spot-on.
Aoneoboy Rome
[email protected]This recipe is a keeper! The tilapia was cooked perfectly and the Mediterranean flavors were amazing. I will definitely be making this again.
Smart 6340
[email protected]I love this recipe! The tilapia is always flaky and moist, and the Mediterranean flavors are so flavorful. I've made this recipe many times and it's always a hit with my family and friends.
Abdulsalam Mariam
[email protected]This is a great recipe for a quick and easy weeknight meal. The tilapia cooks up quickly and the Mediterranean flavors are delicious. I served it with a side of roasted vegetables and it was a perfect meal.
saba jatti648
[email protected]I made this recipe for a dinner party and it was a huge success! The tilapia pockets were delicious and everyone raved about them. The recipe was easy to follow and the ingredients were easy to find.
Leon1973
[email protected]My family loved this recipe! The tilapia was flaky and moist, and the Mediterranean flavors were amazing. It was a quick and easy meal to make, and it was a hit with everyone at the table.