MELANIE'S TANGY CHICKEN CASSEROLE
My friend's great recipe that has solved the quick "dinner dilema" more than once! Thanks Mel! (OAMC instructions included)
Provided by Pamela
Categories One Dish Meal
Time 40m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Cook Pasta until tender.
- Drain pineapple.
- Combine rest of ingredients, place into casserole dish and top with cheese and oregano.
- Bake at 375 degrees for 30-35 minutes.
- Great with garlic bread or cheese toast.
- **for OAMC: label and freeze after step 3. Defrost overnight and bake covered 45-60 minutes or until heated through. Uncover and bake an additional 5 minutes, if desired. To bake from frozen, double baking time.
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j s tube
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
Malik Riyast
[email protected]The chicken was a little dry. I think I would cook it for a shorter amount of time next time.
NEVER ALONE
[email protected]I wasn't a fan of the tangy sauce. It was a little too sour for my taste.
ebony wyatt
[email protected]This casserole is so easy to make and it always turns out great. I've made it several times and it's always a hit.
Sangeen Shah
[email protected]I love the tangy flavor of this casserole. It's a great change of pace from the usual chicken casserole recipes.
S Townsend
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Angela Lauria
[email protected]I wasn't sure how the tangy sauce would turn out, but I was pleasantly surprised! It was the perfect complement to the chicken and rice.
Ogolla Deno
[email protected]This recipe is easy to follow and the results are delicious. The tangy sauce is the perfect balance of sweet and sour.
Xoli Lwazi
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved the tangy flavor and the chicken was cooked perfectly.
Georgia Buzi
[email protected]This chicken casserole was a hit with my family! The tangy sauce was flavorful and the chicken was tender and juicy. I will definitely be making this again.