MELBA TOAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Melba Toast image

You can use any type of bread for this recipe. We used anadama bread, which is made with molasses and cornmeal. Serve this with our Potted Crab.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers     Finger Food Recipes

Yield Makes about 3 dozen

Number Of Ingredients 1

1 small loaf bread (about 8 ounces)

Steps:

  • Preheat oven to 250 degrees. Slice bread very thinly, then cut into 3-by-2-inch pieces. Arrange bread slices on a baking sheet.
  • Toast bread in oven, flipping slices halfway through, until dry, about 2 hours.

Taylor Foster
[email protected]

I'm so glad I tried this Melba toast recipe! It's now one of my favorites.


Vedastus Majid
[email protected]

This Melba toast is the perfect way to add a bit of crunch to your salad.


Punam Thapa magar
[email protected]

I love the crispy texture of this Melba toast.


lorenzonk turner
[email protected]

This Melba toast is a great way to use up stale bread.


Omar Paulton
[email protected]

I've been making this Melba toast for years, and it never disappoints.


Tyshawn Bagley
[email protected]

This Melba toast is the perfect way to start your day or end your night.


Mhr Lal Mhr Lal Kabir
[email protected]

I'm so glad I found this recipe! Melba toast is now one of my favorite snacks.


ohams ohams
[email protected]

This Melba toast is a great way to add a touch of elegance to your next party or gathering.


rhonda bowers
[email protected]

I love that this recipe is so versatile. You can add any toppings you like to create your own unique Melba toast.


Shams Amr Amr
[email protected]

This Melba toast is the perfect way to use up leftover bread. It's also a great way to get your kids to eat more whole grains.


G Robi
[email protected]

I'm always looking for new and healthy snacks to add to my diet. This Melba toast fits the bill perfectly!


erimi Tekile
[email protected]

This recipe is so easy to follow, even for a beginner like me. The Melba toast came out great!


MoM Lover
[email protected]

I made this Melba toast for a party last weekend and it was a hit! Everyone loved it.


Desmond Michael Meek
[email protected]

**5 stars!** This recipe is a keeper! The Melba toast turned out perfectly crispy and golden brown. It was the perfect accompaniment to my soup.


BLV9K
[email protected]

I've never had Melba toast before, but it looks delicious! I'm definitely going to try making it this weekend.


Dianna Lee
[email protected]

Melba toast is a delicious and easy-to-make snack or side dish. I love that it can be made with just a few simple ingredients, and that it can be customized to your own taste. I like to add a little bit of salt and pepper to mine, but you could also


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #healthy     #5-ingredients-or-less     #appetizers     #breads     #lunch     #side-dishes     #snacks     #oven     #easy     #european     #beginner-cook     #diabetic     #dinner-party     #heirloom-historical     #holiday-event     #vegan     #vegetarian     #english     #scottish     #grains     #broil     #dietary     #new-years     #low-cholesterol     #low-saturated-fat     #comfort-food     #valentines-day     #inexpensive     #low-in-something     #pasta-rice-and-grains     #taste-mood     #equipment