MELTING MOMENTS
I see other cookies with this name on this site. But none of them will literally melt in your mouth like this one will. The recipe is deceptively simple ... maybe it is this simplicity that makes these cookies so wonderful. Even if you have tried other cookies with this name, I urge you to try this recipe. See if you agree...
Provided by Linda Hoover
Categories Cookies
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients together with a fork, as for pastry. Once the butter softens sufficiently it will come together into a ball.
- 2. Wrap the ball of dough in plastic and refrigerate until firm, about 1/2 hour.
- 3. Roll the dough into small ball (slightly smaller than a walnut). Space evenly onto a cookie tray, I can get all four dozen onto one tray for the oven.
- 4. Bake at 350 deg for 10-15 min. If you refrigerate the balls on the cookie tray for another 10 min before you bake them, the cookies will be rounder and stand up more, otherwise they will slump considerably.
- 5. Let cookies cool completely and frost with cream cheese frosting.
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Xhesi Hoxha
[email protected]These cookies sound delicious. I'm going to have to try them soon.
Ahmad Bhatti
[email protected]I can't wait to try different variations of this recipe.
Shibale Stephen
[email protected]These cookies are the perfect treat for a special occasion.
Waqar Production
[email protected]I love the way these cookies look. They're so delicate and elegant.
Detta way
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Mdajmir Uddin
[email protected]I'm so glad I found this recipe. It's a new favorite!
lewis tedstone
[email protected]These cookies are the perfect gift for any occasion.
Paul Dufault
[email protected]I'm definitely going to be making these cookies again and again.
M Rahu
[email protected]I've never had melting moments before, but these are amazing!
bot_ killer. 135
[email protected]These cookies are so delicious, I could eat them every day.
Mahi Veer
[email protected]I love the way these cookies melt in my mouth.
Rft Ahmd
[email protected]These cookies are perfect for any occasion. I've made them for parties, picnics, and just to snack on at home.
Raymond Privott
[email protected]I'm not a big baker, but these cookies were so easy to make. Even I could do it!
Ali Abid
[email protected]These cookies are so addictive! I can't stop eating them.
Shoaib Wattoo
[email protected]I love the versatility of this recipe. I've made them with different flavors of jam, and they're always delicious.
Badhon Mondol
[email protected]These melting moments are the perfect balance of sweet and crumbly. They're so easy to make, and they always come out perfectly.