MELTING POT SWISS CHEDDAR FONDUE
How can you go wrong with bread and hot melted cheese? This is the actual recipe used at The Melting Pot. It's not exactly a secret since they make it at the table, but our waitress even told me the exact amounts and I wrote them down!
Provided by JenniferK2
Categories Cheese
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix cheeses with flour.
- Heat beer in fondue pot until steaming.
- Add Worcestershire, garlic, mustard and pepper; mix well.
- Add cheese and stir until melted.
- Use chunks of bread, veggies and apples for dipping in cheese mixture.
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Damira Bernard
[email protected]This fondue was delicious! I love the combination of Swiss and cheddar cheeses.
Tamara Debloghian
[email protected]I thought this fondue was just okay. It wasn't as cheesy as I expected.
Rameez Tanoli
[email protected]This fondue was very easy to make and very delicious. I will definitely be making this again.
KIDIST KASSA
[email protected]This fondue was a bit too expensive for my taste. I would have preferred a more affordable recipe.
Huzaifa Vlogs
[email protected]I made this fondue for a date night and it was perfect! It was so romantic and delicious.
Yangi Sherpa
[email protected]This fondue was a bit too spicy for my taste. I would have preferred a milder flavor.
Barbarian Ff
[email protected]I thought this fondue was just okay. It wasn't as flavorful as I expected.
Sanusi Toyin
[email protected]This fondue was easy to make and very tasty. I served it with bread, vegetables, and fruit and everyone enjoyed it.
Rawalakot Writes
[email protected]I've never been a big fan of fondue, but this recipe changed my mind. It was so creamy and flavorful. I will definitely be making this again.
Shaneel Lavin
[email protected]This fondue was a bit too thick for my taste. I would have preferred a thinner consistency.
Amanda Gaitan
[email protected]I made this fondue for a potluck and it was a hit! Everyone raved about how delicious it was.
Bes Gameing
[email protected]This fondue is a bit too cheesy for my taste. I would have preferred a more subtle flavor.
Aryan Gwachha
[email protected]I love this fondue! It's so rich and creamy. I always make it for special occasions.
Courtney Briscoe
[email protected]This was my first time making fondue and it turned out great! The instructions were easy to follow and the fondue was delicious. I served it with bread, vegetables, and fruit and everyone loved it.
Jonathan Rhodes
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. The cheese is melted to perfection and the flavor is amazing. I highly recommend it!
MD Ruhan Molla
[email protected]This fondue was a hit at our party! It was so easy to make and everyone loved the flavor. I will definitely be making this again.