MENNONITE BLUEBERRY COBBLER

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Mennonite Blueberry Cobbler image

I got this recipe when picking blueberries on the Mennonite farm when I was a little girl!

Provided by Pam Kirkman

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 45m

Yield 12

Number Of Ingredients 11

1 ½ cups all-purpose flour
1 cup white sugar
2 teaspoons baking powder
½ teaspoon salt
¼ cup butter, cut into chunks
⅓ cup milk
1 egg, beaten
2 cups blueberries
1 tablespoon tapioca
1 tablespoon lemon juice
2 tablespoons butter, cut into small pieces

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking dish.
  • Sift flour, sugar, baking powder, and salt together in a bowl. Cut 1/4 butter into flour mixture with two knives or a pastry blender until mixture resembles coarse crumbs.
  • Whisk milk and egg together in a bowl; stir into flour mixture until just moistened.
  • Spread blueberries in the bottom of the prepared baking dish. Sprinkle tapioca powder over blueberries; drizzle lemon juice over the top. Dot remaining butter pieces over blueberries. Drop batter in mounds over the blueberry mixture.
  • Bake in the preheated oven until cobbler is golden and bubbling, about 30 minutes.

Nutrition Facts : Calories 198.4 calories, Carbohydrate 33.3 g, Cholesterol 31.3 mg, Fat 6.5 g, Fiber 1 g, Protein 2.6 g, SaturatedFat 3.9 g, Sodium 228.2 mg, Sugar 19.5 g

Feezan Ali
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I made this cobbler for a potluck, and it was a huge hit! Everyone loved it.


Sohel Ali
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This cobbler is delicious! The blueberries are sweet and juicy, and the topping is perfectly crispy. I will definitely be making this again.


Daniel Frausto
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I love this recipe! It's so easy to make, and it always turns out perfect. The cobbler is always moist and flavorful, and the topping is crispy and golden brown.


Muzammil Friend
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This is the best blueberry cobbler recipe I've ever tried. It's easy to make, and the results are always amazing. The cobbler is moist and flavorful, and the topping is crispy and golden brown.


tYiaDia
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I made this cobbler for a potluck, and it was a huge hit! Everyone loved it.


mkhize sibamba
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This cobbler is delicious! The blueberries are sweet and juicy, and the topping is perfectly crispy. I will definitely be making this again.


Vince Briggs
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I love this recipe! It's so easy to make, and it always turns out perfect. The cobbler is always moist and flavorful, and the topping is crispy and golden brown.


loveth Davide
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This is the best blueberry cobbler recipe I've ever tried. It's easy to make, and the results are always amazing. The cobbler is moist and flavorful, and the topping is crispy and golden brown.


Christian Thomson
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I made this cobbler for a potluck, and it was a huge hit! Everyone loved it.


Eric Root
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This cobbler is delicious! The blueberries are sweet and juicy, and the topping is perfectly crispy. I will definitely be making this again.


Divyashwori Joshi
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I love this recipe! It's so easy to make, and it always turns out perfect.


AVOSH INSTITUTE
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This is my go-to recipe for blueberry cobbler. It's simple to make, and the results are always amazing. The cobbler is always moist and flavorful, and the topping is crispy and golden brown.


Michael Dixon
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I've made this cobbler several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are delicious.


Stanley A Wilson
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This cobbler was a hit with my family! The blueberries were tart and juicy, and the topping was perfectly sweet and crumbly. I will definitely be making this again.