MEXICAN CHICKEN AND BELL PEPPER SOUP
Make and share this Mexican Chicken and Bell Pepper Soup recipe from Food.com.
Provided by peachy_pie
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Saute the onion, garlic, and chilli in the oil until fragrant.
- Add stock, tomatoes, and oregano and bring to the boil.
- Tip in the bell pepper and chicken, lower heat and simmer for 5 minutes, ot until chicken is just cooked through.
- Serve sprinkled with the herbs and add a squeeze of lemon juice.
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King Perez
[email protected]This soup is a family favorite. We make it all the time.
MR PATHAN
[email protected]I made this soup in my slow cooker and it turned out perfect.
Who Robb Jones
[email protected]This soup is a great way to use up leftover chicken.
Mac Makau (Macbwoy)
[email protected]I'm not a big fan of bell peppers, but I loved this soup. The flavors were perfectly balanced.
Amy Bocanegra
[email protected]This soup is so flavorful and satisfying. I love the combination of chicken and bell peppers.
Md Mosaroef Hossain
[email protected]I'm always looking for new and easy soup recipes. This one is definitely a keeper!
Baby Sultana
[email protected]This soup is a great way to sneak vegetables into your kids' diet.
Kai Kai
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your taste.
Alwyn Beetge
[email protected]This soup is the perfect comfort food for a cold winter day.
Emma Devereux
[email protected]I'm a vegetarian so I used tofu instead of chicken. It turned out great!
Aqash Jutt
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
JT
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Kidero Kidero
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.
Daniel Holmes
[email protected]I followed the recipe exactly and the soup turned out bland. I think it needs more seasoning.
LiKee Vido student
[email protected]This soup was so easy to make and it turned out so flavorful. I used rotisserie chicken to save time, and it worked perfectly. My family loved it!
Feku Das
[email protected]I'm not usually a fan of chicken soup, but this recipe changed my mind. The bell peppers add a delicious sweetness and crunch, and the spices give it a nice depth of flavor. I'll definitely be making this again.
symon munene
[email protected]This soup is a fiesta in a bowl! The flavors of the chicken, bell peppers, and spices are perfectly balanced. I added a little extra cumin and chili powder to give it a bit of a kick, and it was perfect. My family loved it!