MEXICAN CHICKEN CASSEROLE RECIPE - (4.5/5)

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Mexican Chicken Casserole Recipe - (4.5/5) image

Provided by Bigeasy110

Number Of Ingredients 6

3 split fryer breasts cooked and cubed
1 bag of tortilla chips crushed
1 can of Rotel
1 can Cream of Chicken soup
1 small can of chopped green chiles
1 lb of Velvetta or American Cheese

Steps:

  • Directions: Cook and dice your chicken. Mix together your Rotel, Soup, Green Chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken. In a casserole pan layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350degrees until hot and bubbly. Its DELICIOUS!!!! Note: I prefer this casserole with American Cheese. You can buy a chunk of this cheese at your local deli.

Damaris Muli
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This casserole was a hit with my family. The chicken was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.


Mohamed Hussin
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I made this casserole for my family and they loved it. The chicken was moist and the sauce was flavorful. I will definitely be making this again.


Cute jari
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This casserole was easy to make and turned out great. The chicken was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this again.


Elizabeth Arthur
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I'm not a huge fan of Mexican food, but this casserole was really good. The chicken was moist and the sauce was flavorful. I would definitely make this again.


frans maisha
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Khadak Kunjeda
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This casserole was a hit with my family. The chicken was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.


Nthabeleng MANGANYI
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I made this casserole for my family and they loved it. The chicken was moist and the sauce was flavorful. I will definitely be making this again.


MONOAR KHAN
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This casserole was easy to make and turned out great. The chicken was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this again.


AL Tausif Khan
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I'm not a huge fan of Mexican food, but this casserole was really good. The chicken was moist and the sauce was flavorful. I would definitely make this again.


Murray Dundas
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.


Temidayo Lawal
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This casserole was a hit with my family! The chicken was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.