This dessert makes an impressive presentation. The flour tortillas take on a subtle flavor sprinkled with cinnamon-sugar, and they make a pleasing combination with cornflakes. Everybody loves ice cream for dessert. -Milbert Fichter Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, heat oil over medium heat. Fry tortilla wedges, a few at a time, for 1-2 minutes on each side or until crisp. Drain on paper towels. Combine the sugar and cinnamon; set aside 1 tablespoon. Sprinkle both sides of tortillas with remaining cinnamon-sugar., In a shallow bowl, combine the cornflake crumbs and reserved cinnamon-sugar. Roll ice cream in crumb mixture to coat. Freeze until serving., Drizzle serving plates with chocolate syrup if desired. Place six tortilla wedges on each plate; top each with a scoop of ice cream. Pipe whipped cream around base and on top of ice cream. Garnish each with a cherry.
Nutrition Facts :
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Javed Alam
[email protected]These sundaes are so easy to make and they're always a hit with my friends. I love the way the different flavors come together.
Hillary Kipkemoi
[email protected]These sundaes are a great way to use up leftover churros. I also like to add a scoop of vanilla ice cream to the bottom of the sundae glass for an extra creamy touch.
Surya Subedi
[email protected]I'm not a big fan of Mexican food, but these sundaes were surprisingly delicious. I'll definitely be making them again.
Attika Riaz
[email protected]This is a great recipe for a fun and easy dessert. The kids will love it!
tino account cece dum
[email protected]I love the way this recipe uses Mexican flavors to create a unique and delicious sundae.
Alamzeb
[email protected]These sundaes are the perfect way to celebrate a special occasion. They're easy to make and everyone loves them.
Rohit Pariyar
[email protected]I made these sundaes for a party and they were a huge hit! Everyone loved the unique flavors and the presentation was beautiful.
W3BBER28
[email protected]These sundaes are so delicious and festive! I love the way the churro pieces add a bit of crunch.
Joe Winkler
[email protected]This recipe is so easy to follow, even for a beginner like me. The sundaes turned out perfect and I'll definitely be making them again.
Sameers Dude
[email protected]I'm not usually a big fan of sundaes, but these Mexican ice cream sundaes are amazing! The combination of flavors and textures is perfect.
Mk Sagor
[email protected]These sundaes are the perfect way to cool down on a hot summer day. The ice cream is refreshing and the toppings are delicious.
Kathy Curtis
[email protected]I made these sundaes for a Cinco de Mayo party and they were a huge hit! Everyone loved the unique flavors and the festive presentation.
esebukwampahleni esebukwampahleni
[email protected]This recipe is a great way to use up leftover churros. I also like to add a scoop of vanilla ice cream to the bottom of the sundae glass for an extra creamy touch.
Poise Mavhene
[email protected]I've tried many Mexican ice cream sundae recipes, but this one is by far the best. The flavors are perfectly balanced and the presentation is beautiful.
Ashleigh Lewin
[email protected]These sundaes are so easy to make and they're always a hit with my friends. I love the way the different flavors come together.
Ukaegbu Emmanuel
[email protected]I made these sundaes for my family and they were a huge success! The kids loved the fun presentation and the adults enjoyed the delicious flavors.
Steven Rhodes
[email protected]This is a great recipe for a refreshing and festive dessert. The combination of sweet and spicy is perfect, and the churro pieces add a nice touch of crunch.
John Funk
[email protected]I've made these sundaes several times now and they're always a crowd pleaser. The kids love the colorful sprinkles and the adults appreciate the boozy kick.
Md Kurem
[email protected]These Mexican ice cream sundaes were a hit at my last party! The combination of flavors and textures was perfect, and everyone loved them.