MEXICAN MACARONI SALAD {PIONEER WOMAN} RECIPE - (3.2/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



MEXICAN MACARONI SALAD {pioneer woman} Recipe - (3.2/5) image

Provided by grinder

Number Of Ingredients 15

Salad:
1 lb. elbow macaroni
Oil, for oiling grill
2 ears corn
1 can black beans, drained, rinsed
1/2 cup finely chopped black olives
6 Roma tomatoes, chopped
3 green onions, thinly sliced
1/2 red onion, finely diced
Dressing:
1 cup jarred salsa
1 cup sour cream
1/4 cup mayonnaise
1/2 teaspoon cumin
Salt and fresh ground black pepper

Steps:

  • FOR THE SALAD: Cook macaroni according to the package directions. Drain and set aside to cool. Heat an indoor grill and brush with oil. Cook ears of corn, turning, until browned and cooked through. Cut kernels off the cobs. Put corn in a big bowl with black beans, olives, tomatoes, green onions and red onions and toss to combine. FOR THE DRESSING: Whisk together salsa, sour cream, mayonnaise, cumin and salt and pepper to taste. Pour over salad ingredients and fold together until everything is coated. Taste and adjust the seasoning. Serve chilled.

Muhammad Azan
[email protected]

This salad is a must-try for any macaroni salad lover.


Ifrat Gaming
[email protected]

This is my new favorite macaroni salad recipe. It's so easy to make and the flavors are amazing.


Ms. J
[email protected]

I made this salad for a potluck and it was a huge hit. Everyone raved about it.


lista Ndungu
[email protected]

This is a great recipe for a summer party. It's easy to make and everyone loves it.


GHANA FAN'S
[email protected]

I love that this salad is so versatile. You can add or remove ingredients to suit your taste.


keraji tadesse
[email protected]

This salad is the perfect side dish for grilled chicken or fish.


David T
[email protected]

I'm not a huge fan of macaroni salad, but this recipe changed my mind. It's so flavorful and refreshing.


Damani Bennett
[email protected]

This salad is a great make-ahead dish. It's even better the next day!


Daniel Vega
[email protected]

I love the addition of the corn and black beans in this salad. It gives it a nice southwestern flair.


Wali Karyaab
[email protected]

This salad is a great way to use up leftover macaroni. It's also a great dish to bring to a potluck or picnic.


Blu Cheez
[email protected]

I was looking for a new macaroni salad recipe and this one did not disappoint. It's easy to make and the flavors are delicious. I will definitely be making this again.


Robin Tabata
[email protected]

This salad is so good! I love the combination of sweet and spicy. The dressing is amazing and the macaroni is cooked perfectly. I will definitely be making this again.


Saied Mahmood
[email protected]

I've made this salad twice now and it's always a crowd-pleaser. The dressing is tangy and flavorful and the macaroni is cooked perfectly. I highly recommend this recipe!


Jahageer Malik
[email protected]

This Mexican macaroni salad is a total hit! The flavors are bold and delicious, and the salad is so refreshing. I love that it's not too heavy, so it's perfect for a summer picnic or potluck.