MEXICAN MANICOTTI

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Mexican Manicotti image

My Mom used to make this when we'd come for a visit. It's best served with Spanish rice, salsa and tortilla chips. A big family hit!

Provided by Kim Phillips-Randolph

Number Of Ingredients 11

1 lb lean ground beef
1 can(s) refried beans
2 1/2 tsp chili powder
1 1/2 tsp oregano, dried
1 pkg manicotti shells
2 1/2 c water
1 jar(s) picante sauce
2 c sour cream
1 c monterey jack cheese, shredded
1/4 c green onions, sliced
1 jar(s) black olived, sliced (optional)

Steps:

  • 1. In a bowl, combine the uncooked beef, beans, chili powder, oregano. Spoon into uncooked manicotti shells; arrange in a greased 13 in by 9 in by 2 in baking dish. Combine water and picante sauce; pour over shells. Cover and refrigerate overnight.
  • 2. Remove from the refrigerator 30 minutes before baking. Cover and bake at 350 degrees for 1 hour. Uncover and spoon sour cream over the top. Sprinkle with the cheese, onions and olives, if desired. Bake 5 - 10 minutes longer or until the cheese is melted.

Ebube Jonathan
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I loved this recipe! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Nagin Op
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This was a great recipe. The manicotti shells were cooked perfectly and the filling was very flavorful. I would definitely make this again.


Pheladi Mabowa
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I made this dish for my family and they loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Sheraz Gujjar
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This dish was easy to make and very flavorful. The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Rhiannon Helm
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I loved this recipe! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Devroxz
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This was a great recipe. The manicotti shells were cooked perfectly and the filling was very flavorful. I would definitely make this again.


David Faustina Sarki
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I made this dish for my family and they loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Dennis Cloyne
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This dish was easy to make and very flavorful. The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Cecilia Akomabea
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I loved this recipe! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Atawi Koubayema
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This was a great recipe. The manicotti shells were cooked perfectly and the filling was very flavorful. I would definitely make this again.


Lucy White
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I made this dish for my family and they loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Asad Khan Niazi
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This dish was easy to make and very flavorful. The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Tydarrious Williams
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I loved this recipe! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


A A Ramyalatha Perera
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This was a great recipe. The manicotti shells were cooked perfectly and the filling was very flavorful. I would definitely make this again.


Amir Mia
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I made this dish for a party and it was a huge success. Everyone loved it! The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.


Speechless Writer_
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This dish was a great way to use up some leftover chicken. The manicotti shells were cooked perfectly and the filling was very flavorful. I would definitely make this again.


Daisi Michael
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The manicotti shells were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again.


Yaqoob Nasir
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This Mexican manicotti was a hit with my family! The flavors were amazing and the dish was so easy to make. I will definitely be making this again.


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