MEXICAN MEAT FILLING
I use this for tacos, taco salad, nachos, buritos, quesadillas, etc. I usually do about 4 batches at once and freeze in zip lock sandwich bags... about 6 oz in each bag.
Provided by George Heritage
Categories Lunch/Snacks
Time 15m
Yield 2 cups
Number Of Ingredients 8
Steps:
- In a large skillet, cook the hamburger, onion, garlic and cayenne over medium heat.
- Stir often until meat is no longer pink (about 5 minutes).
- Add chili powder, cumin and salt.
- Cook about 1 minute.
- Add tomato sauce and cook the mixture, stirring often, until thickened (about 5 minutes).
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Josh R
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Nikki Lauritzson
[email protected]This recipe is a great way to use up leftover meat. I made it with some leftover steak and it was delicious.
julissa garcia
[email protected]I love this recipe because it's so easy to make. I can throw it together in no time and it's always delicious.
Subhan Afridi
[email protected]This is the best Mexican meat filling recipe I've ever tried. It's so flavorful and versatile.
OroK Afor Betek
[email protected]I've never made Mexican meat filling before, but this recipe made it easy. It turned out great and my family loved it!
Sunny Abdulrasheed
[email protected]This recipe is a great way to use up leftover meat. I made it with some leftover chicken and it was delicious.
Divyanshu Sah
[email protected]I'm not a big fan of Mexican food, but this recipe changed my mind. The filling is so flavorful and moist. I'll definitely be making this again.
michael meradith
[email protected]This recipe is a lifesaver on busy weeknights. I can throw it together in no time and it's always delicious.
Rehan sahib
[email protected]I love how versatile this recipe is. I've used it to make tacos, burritos, and enchiladas. It's also great for meal prepping.
NURISLAM NURISLAM
[email protected]This is my go-to recipe for Mexican meat filling. It's easy to make and always a hit with my family and friends.
Sardar Usama Daimaal
[email protected]I've made this recipe several times and it always turns out great. The filling is so flavorful and juicy. I love using it to make tacos and burritos.
MD Sahriar
[email protected]This Mexican meat filling recipe is a great way to use up leftover meat. I made it with some leftover pork carnitas. The filling is flavorful and versatile. I used it to make tacos, burritos, and enchiladas. My family loved it!