Make and share this Mexican Meatballs recipe from Food.com.
Provided by ratherbeswimmin
Categories Pork
Time 1h5m
Yield 7-8 dozen meatballs
Number Of Ingredients 13
Steps:
- In a small bowl, mash 4 garlic cloves and 1/2 teaspoon salt to make a paste.
- Mix together masa harina and 1/4 cup warm water in a big bowl.
- Add the ground meats, egg, garlic paste, remaining salt, and pepper; mix well.
- Shape meat mixture into 1-inch balls.
- Place the balls in a 15x10 inch baking dish.
- Bake at 350 degrees for 20-25 minutes or until browned.
- Place tomatoes and chipotle peppers in the container of a blender; blend until smooth; press through a sieve into a bowl.
- Heat oil in a large pot.
- Add onion and remaining garlic that has been minced; saute and stir for 2 minutes.
- Add tomato mixture, bouillon, and cumin; bring to a boil.
- Lower heat, simmer, uncovered, for 10 minutes, stirring frequently.
- Add cooked meatballs; stir gently.
- Cook with cover on, for 10 minutes; season with additonal salt and pepper if needed.
- Transfer meatballs and sauce to a serving bowl.
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Sbusiso Sithole
sbusiso.sithole17@hotmail.frI'm not a big fan of meatballs, but these were actually really good. I would definitely make them again.
NM Noyon Rana
n-nm@yahoo.comThese meatballs were a bit bland for my taste. I think I would add more spices next time.
jibunor salome
jsalome@hotmail.comI made these meatballs in my slow cooker and they turned out great! They were so tender and flavorful.
Lee Murphy
l87@hotmail.co.ukThese meatballs were perfect! I served them with rice and beans and they were a hit.
Elvina Kazungu
elvina-kazungu@hotmail.comI found that these meatballs were a bit dry. I think I would add more sauce next time.
Adnan rabbani
r.adnan9@gmail.comThese meatballs were a bit too spicy for my taste, but I still enjoyed them.
Mudasir Kathia
k@hotmail.comI loved the combination of spices in these meatballs. They were so flavorful and juicy.
Ngeno Kipkoech
kipkoech@aol.comThese meatballs were easy to make and turned out great! I will definitely be making them again.
Abdul Qadeer Khan
a@hotmail.comI'm not a big fan of meatballs, but these were actually really good. I would definitely make them again.
Rashid Amjad
ramjad@gmail.comThese meatballs were a bit bland for my taste. I think I would add more spices next time.
EpicTacoAwesome67
epictacoawesome67@aol.comI made these meatballs in my slow cooker and they turned out great! They were so tender and flavorful.
Nadir Pathan
pn@yahoo.comThese meatballs were perfect! I served them with rice and beans and they were a hit.
Pinchez Mzionn
p-mzionn78@hotmail.comI found that these meatballs were a bit dry. I think I would add more sauce next time.
Manish Dangi
m@gmail.comThese meatballs were a bit too spicy for my taste, but my husband loved them.
Anesu Matandu
am@gmail.comI wasn't sure how these meatballs would turn out, but I was pleasantly surprised. They were very flavorful and moist.
Shair Dill
s@yahoo.comI love how easy these meatballs were to make. They were also very affordable.
Erika Pickles
p@gmail.comThese meatballs were delicious! I will definitely be making them again.
Ms Ruksana
ms_ruksana@aol.comI made these meatballs for my family and they loved them! They were easy to make and turned out perfectly.
Mbula Jacinta
j@aol.comThese meatballs were a hit at my party! They were so flavorful and juicy. I loved the combination of spices.