MEXICAN PASTA SHELLS
Looking for a make-ahead dinner? Enjoy a meatless pasta meal with beans, cheese and taco sauce.
Provided by Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray 8-inch square pan with cooking spray. Cook and drain pasta shells as directed on package.
- Meanwhile, in 2-quart nonstick saucepan, heat oil over medium heat. Add onion; cook about 5 minutes, stirring frequently, until crisp-tender. Stir in beans, chili powder, cream cheese and 1/4 cup of the taco sauce. Reduce heat to medium-low; cook 2 to 3 minutes, stirring occasionally, until cheese is melted.
- Fill cooked shells with bean mixture. Place shells, filled sides up, in pan. Pour remaining 1/2 cup taco sauce over shells.
- Cover and bake 20 minutes. Sprinkle with shredded cheese and corn chips. Bake uncovered about 10 minutes longer or until cheese is melted. Garnish with sour cream and onions.
Nutrition Facts : Calories 400, Carbohydrate 40 g, Cholesterol 45 mg, Fat 3, Fiber 7 g, Protein 15 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 3 g, TransFat 0 g
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Xamda maxamed daaauud
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the flavors are amazing. I highly recommend this recipe!
Iqra Shehzadi
[email protected]This recipe was a disaster. The pasta was overcooked and the sauce was too spicy. I would not recommend this recipe to anyone.
Faith Van ryn
[email protected]Just made this recipe and it was delicious! I used a different type of pasta than the one called for, but it still turned out great. Thanks for sharing!
Md rubel Rana
[email protected]I followed the recipe exactly and it turned out perfectly! My husband and kids loved it. We will definitely be adding this to our regular rotation of meals.
KASHIF EJAZ
[email protected]This dish was a bit bland for my taste. I think it could use some more seasoning.
Frost gaming is Back!
[email protected]I love this recipe! It's so easy to make and always turns out great. I like to add a little bit of extra spice to mine, but that's just me.
Exotic_ Bee
[email protected]This Mexican pasta shells recipe was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this dish again.