MEXICAN S'MORES
These are a variation to the classic s'mores fixed over a campfire.My husband and I camp almost all summer long and I like to keep a dozen or so of these in my freezer to share with our campfire friends. The kids especially love them!!
Provided by Laurie Ferns
Categories Other Snacks
Time 30m
Number Of Ingredients 1
Steps:
- 1. Lay the tortillas out on your clean countertop. Spread peanut butter on each tortilla. Sprinkle each torilla with mini choc. chips and mini marshmellows. Roll tortillas up, rolling once, then tucking in the sides before rolling the remaining shell. Wrap in aluminum foil. Can be cooked over a campfire by laying the wrapped, filled tortilla on a large, long handled spatula or leave in the refridgerator or even frozen for later use. Choc. chips can be substituted w/any flavor chip you prefer. White choc., butterscotch, etc. You can pretty much fill the tortillas with what ever you want! Enjoy!!
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Gulam Fareed Sabir
[email protected]The Mexican Smores were a fun and easy treat to make. They're perfect for a party or a special occasion.
Brittina Jones
[email protected]I found that the Mexican Smores were a bit too sweet for my taste. Next time, I would use less sugar.
Jannat Asad
[email protected]I'm not a big fan of cinnamon or chili powder, so I omitted those ingredients from the recipe. The Mexican Smores were still delicious!
Mha 10
[email protected]The Mexican Smores were easy to make and they tasted great! I would definitely recommend this recipe.
Nadee Priyanthika
[email protected]I made these Mexican Smores for a party and they were a huge success! Everyone loved them.
ZOHAIB MANAK
[email protected]I followed the recipe exactly and the Mexican Smores turned out perfectly! They were gooey and chocolatey, with just the right amount of cinnamon and chili powder.
ALPHA israel
[email protected]These Mexican Smores were a hit! The combination of the chocolate, marshmallow, and graham crackers was delicious, and the cinnamon and chili powder added a unique and flavorful twist. I would definitely make these again.