MEXICAN STYLE LASAGNA
Add a kick to your lasagna with salsa and bubbly Mexican-inspired Velveeta--and join the many reviewers who are raving about this crowd-pleaser.
Provided by VELVEETA Cheese
Categories Trusted Brands: Recipes and Tips
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400 degrees F.
- Brown meat in large skillet; drain. Add water and VELVEETA; stir until VELVEETA is melted. Remove from heat. Stir in salsa.
- Spread 1/4 of meat mixture into 8-inch square baking dish sprayed with cooking spray; top with 2 tortillas. Repeat layers 2 times. Top with remaining meat mixture and shredded cheese. Cover.
- Bake 30 min. Uncover. Let stand 5 min. before serving.
Nutrition Facts : Calories 513.7 calories, Carbohydrate 21.1 g, Cholesterol 108.9 mg, Fat 33.3 g, Fiber 1 g, Protein 29.9 g, SaturatedFat 14.8 g, Sodium 830.5 mg, Sugar 2.7 g
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Hanaa Fadhil
[email protected]This is the best lasagna I've ever had! The chili and cheese are the perfect combination. I highly recommend trying this recipe.
Blue M.
[email protected]I'm not a big fan of lasagna, but this Mexican-style version changed my mind. It's so flavorful and delicious.
Mahnoor Mahmood
[email protected]I added some black beans and corn to my lasagna and it turned out great! It's a great way to add some extra protein and vegetables to the dish.
Rifat Talukdar
[email protected]This lasagna is a great way to use up leftover chili. It's also a great dish to make ahead of time and freeze for later.
Soman Sada
[email protected]This is the best Mexican-style lasagna I've ever had. The chili and cheese are the perfect combination. I will definitely be making this again.
Collins Davis
[email protected]I love this lasagna! It's so flavorful and cheesy. The tortillas are a great addition and add a nice texture.
Romello Thomas
[email protected]This lasagna is perfect for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
enerel bayarhuu
[email protected]I'm so glad I found this recipe. It's a great way to change up my usual lasagna routine. The Mexican flavors are a nice twist.
Nasir Aamir
[email protected]This is a great recipe for a Mexican-style lasagna. The flavors are amazing and it's a great way to use up leftover chili.
oyekanmi stephen
[email protected]This lasagna is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chili to make it.
khair baksh
[email protected]I've made this lasagna several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
A Anoosh
[email protected]This lasagna is a great way to impress your guests. It's sure to be a hit at any party or gathering.
Savitri Ramcharan
[email protected]I made this lasagna for my friends and they all loved it. They said it was the best lasagna they had ever had.
Sok It2
[email protected]This is the best lasagna I've ever had! The chili and cheese are the perfect combination. I highly recommend trying this recipe.
Roline Nsanja
[email protected]I'm not a big fan of lasagna, but this Mexican-style version changed my mind. It's so flavorful and delicious.
liam humphrey YouTuber 421
[email protected]I added some black beans and corn to my lasagna and it turned out great! It's a great way to add some extra protein and vegetables to the dish.
Esther Sanyu
[email protected]This lasagna is a great way to use up leftover chili. It's also a great dish to make ahead of time and freeze for later.
Kalayah Triplett
[email protected]I made this for a potluck and it was a huge success. Everyone loved it and asked for the recipe. Thanks for sharing!
Imosya Eternal
[email protected]The recipe was easy to follow and the lasagna turned out perfectly. I especially liked the use of tortillas instead of pasta noodles.
edward ford
[email protected]This Mexican-style lasagna was a hit with my family! They loved the unique flavor combination of the chili, cheese, and tortillas. I will definitely be making this again.