Make and share this Mexican Style Yogurt Dip recipe from Food.com.
Provided by Shirl J 831
Categories Mexican
Time 5m
Yield 6 1/4 cup servings
Number Of Ingredients 3
Steps:
- In a small bowl combine yogurt and salsa.
- mix well.
- Spoon the yogurt mixture into a strainer lined with a coffee filter.
- Place a bowl under the strainer to catch the liquid (whey) that drains off.
- Cover and refrigerate 12 hours
- Discard liquid.
- Add cilantro.
- mix well.
- Add salt and pepper to taste.
Nutrition Facts : Calories 57.4, Fat 0.2, SaturatedFat 0.1, Cholesterol 1.6, Sodium 321.9, Carbohydrate 9, Fiber 0.7, Sugar 7.6, Protein 5.3
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Alan Philippi
[email protected]Meh.
Richie Presh
[email protected]This dip is incredibly easy to make. I had it ready in just a few minutes.
Lady V
[email protected]I was looking for a healthy dip recipe and this one fit the bill perfectly. It's low in calories and fat, but still has a lot of flavor.
Yeboah Samuel
[email protected]This is the best yogurt dip I've ever had! It's so flavorful and versatile. I've used it as a dip for veggies, chips, and even as a sandwich spread.
Rajab Awan
[email protected]I've made this dip several times and it's always a hit. It's the perfect party appetizer.
Atiqpr rhaman
[email protected]This dip is amazing! I love the creamy texture and the tangy flavor.
Asim Baloch
[email protected]This is my new favorite dip! It's so easy to make and it's always a crowd-pleaser.
Hu Mg
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it. It's definitely a keeper.
Mohammad Mouktar
[email protected]This dip was delicious! I loved the combination of yogurt, cilantro, and lime. It was the perfect appetizer for my taco night.
Djgbenga Property
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It's the perfect blend of creamy and tangy, with just the right amount of heat. I'll definitely be making this again and again.
Petol Logan Clarke
[email protected]This Mexican-style yogurt dip was a hit at my last party! The flavors were amazing and it was so easy to make. I'll definitely be making it again.