This is a bright, colorful salad that anyone could love.
Provided by BOBSROAD
Categories Salad Vegetable Salad Recipes Corn Salad Recipes
Time 20m
Yield 7
Number Of Ingredients 7
Steps:
- Into a large bowl, mix together the beans, corn, red onion, green pepper and red pepper.
- Right before serving, pour enough red wine vinegar over all to coat. Add just enough oil to make it shiny.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 38.6 g, Fat 12.5 g, Fiber 4.5 g, Protein 5.4 g, SaturatedFat 1.1 g, Sodium 930 mg, Sugar 6.7 g
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Fahad Sixer
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Chetan_ Kunwar
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love it!
Paul Dawson
[email protected]I'm not a huge fan of corn, but I really enjoyed this recipe. The black beans and spices really balance out the flavor of the corn.
Antor Haluaghat
[email protected]This is a great recipe for using up leftover corn and black beans. I always have some leftover from making tacos or burritos, so this is a perfect way to use them up.
red stone
[email protected]I love this recipe! It's so versatile. I've used it as a side dish, a main course, and even a dip.
rokaya hussien
[email protected]This was my first time making Mexicorn and it turned out great! I was a little hesitant about the combination of corn and black beans, but it was surprisingly delicious.
Nokulunga Lungah
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. I usually add a little extra cheese and salsa, but otherwise I follow the recipe exactly.
SM Farhad Hossen
[email protected]This is a great recipe for a quick and easy weeknight meal. I especially love that it's a one-pot dish.
Gabrieldragon13 w Z
[email protected]I made this last night and it was a hit with my family! Everyone loved it.
alison morford
[email protected]This recipe was absolutely delicious! The flavors were incredible and it was so easy to make. I will definitely be making this again.