MICROWAVE BAKED POTATOES WITH CHEDDAR CHEESE AND BACON
Quick and easy microwave bacon potato topped with cheddar cheese and bacon bits. Great side dish and a sure man-pleaser.
Provided by Areinard
Categories Potato
Time 15m
Yield 4 potatoes, 4 serving(s)
Number Of Ingredients 5
Steps:
- Clean un-peeled potatoes under water to remove any dirt.
- Poke them all over with a fork to vent while cooking.
- Rub vegetable oil on potatoes and season with salt.
- Microwave for 5 minutes, turn potatoes over, and microwave for an additional 5 minutes.
- While potatoes are cooking, cut across bacon and then lengthwise to create small bits. ( I use frozen bacon) Cook in a skillet until crispy and set aside.
- Allow the potatoes to cool until you can handle them.
- Make a slice lengthwise on each potato and use a fork to mash the insides. ( Doesn't have to be perfect).
- Top potatoes with shredded cheddar cheese and put back in the microwave for 1 minute or until cheese is melted.
- Top with bacon bits.
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Emmanuel Dadzie
[email protected]These potatoes were the perfect side dish for my holiday meal. They were easy to make and everyone loved them.
Saifan Yamim
[email protected]Meh.
Tabby Lancaster
[email protected]These potatoes were so easy to make and they tasted delicious. I will definitely be making them again and again.
Ah N
[email protected]The potatoes were a little bland. I think I should have added more salt.
Osthir Boy Siam
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone raved about them. I will definitely be making them again.
Santosh Yadav
[email protected]Not bad, but not great either. I've had better.
Lewis Household
[email protected]These potatoes were amazing! I used a variety of cheeses and they all melted together perfectly. The bacon added a nice smoky flavor.
Naeem Kalyar
[email protected]I followed the recipe exactly and the potatoes turned out terrible. They were hard and undercooked.
R cikeblacke clifordarwford
[email protected]I've made this recipe several times and it always turns out great. The potatoes are always fluffy and the cheese and bacon are melted and gooey. I highly recommend this recipe.
Amir Ansari
[email protected]The potatoes were a little dry for my taste, but the cheese and bacon were delicious.
Bhumi Magar
[email protected]I made these for a party and everyone loved them! They were so quick and easy to make, and they were a great crowd-pleaser.
Prince Resse
[email protected]Meh. They were okay. Not as good as I was hoping.
Shara Shorsh
[email protected]These potatoes were a hit! They were so easy to make and turned out perfectly. The cheese and bacon were the perfect toppings. I will definitely be making these again.