MICROWAVED "FRIED" RICE RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Microwaved

Here's what you need: rice, water, soy sauce, sesame oil, frozen vegetable, eggs, salt, scallion

Provided by Kahnita Wilkerson

Categories     Lunch

Time 30m

Yield 1 serving

Number Of Ingredients 8

½ cup rice
2 cups water
1 tablespoon soy sauce
1 teaspoon sesame oil
½ cup frozen vegetable
2 eggs
salt, to taste
1 tablespoon scallion, chopped, to serve

Steps:

  • In a bowl, combine the rice, water, sesame oil, and soy sauce.
  • Stir, then microwave, covered, for approximately 6-8 minutes until the rice is fully cooked.
  • Mix the frozen vegetables into the rice.
  • In a microwaveable mug, beat the eggs.
  • Microwave the eggs and the rice again for approximately 1-2 minutes, until the eggs are fully cooked.
  • Break up the egg into small bits, then mix it in with the rice.
  • Top with scallions, and serve.
  • Enjoy!

Nutrition Facts : Calories 415 calories, Carbohydrate 41 grams, Fat 16 grams, Fiber 3 grams, Protein 21 grams, Sugar 3 grams

siham mollik1122
[email protected]

This recipe is a lifesaver for busy weeknights. It's quick, easy, and delicious. I highly recommend it.


Jordyn Vincent
[email protected]

Yum!


BRYCE BAILEY aka Darth omega
[email protected]

This recipe is a great way to use up leftover rice. I also like to add some diced ham or bacon to give it a little extra flavor.


Rakib New Tricks
[email protected]

Not bad for a quick and easy meal.


Airease Lee
[email protected]

5 stars! This recipe is a keeper. I've made it several times now and it's always a hit.


Preston Airrington
[email protected]

Easy peasy lemon squeezy!


prakash tamang
[email protected]

This recipe was a disappointment. The rice was mushy and the vegetables were undercooked. I followed the recipe exactly, so I'm not sure what went wrong.


Annie Lewis
[email protected]

Meh.


Laim Belair
[email protected]

Tried this recipe last night and it was a hit! The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I added some shrimp and chicken to make it a complete meal. Will definitely be making this again.


Malik Roshan
[email protected]

This microwaved fried rice recipe was a lifesaver! I was craving fried rice but didn't have the time or energy to make it the traditional way. This recipe was quick, easy, and turned out delicious. I will definitely be making it again.