MIDDLE EASTERN CHICKEN
Steps:
- In a ceramic or glass container stir together soy sauce, 1/4 cup water, lime juice, Sherry, garlic, gingerroot, curry powder, thyme, and oregano and add chicken. Marinate chicken, covered and chilled, turning occasionally, at least 1 hour and up to 1 day.
- Remove chicken from marinade and pat dry with paper towel. Reserve marinade.
- Coat a large nonstick skillet with cooking spray Heat skillet over moderately high heat until hot but not smoking and cook chicken 1 minutes on each side, or until browned. Transfer chicken to a plate. To skillet add 2 tablespoons water and cook, stirring with a wooden spoon and scraping up brown bits, 30 seconds. Add onion and cook over moderate heat, stirring occasionally, until softened. Add chicken, reserved marinade and remaining 1/4 cup water and simmer, covered basting chicken frequently, 10 minutes, or until chicken is cooked through. Serve chicken over couscous if desired.
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Madiha Aslam
[email protected]I love this recipe! The chicken is always tender and juicy, and the sauce is amazing.
Vivian Oppong
[email protected]This is my go-to recipe for Middle Eastern chicken. It's easy to make and always delicious.
Elizabeth Johnson
[email protected]I've tried this recipe several times and it's always a hit with my family and friends.
Sofikul Isalm
[email protected]This recipe was a waste of time and ingredients. I wouldn't recommend it.
theo jacoby
[email protected]I'm not sure what I did wrong, but my chicken turned out tough and chewy.
mary marcial
[email protected]This dish was way too spicy for my taste. I couldn't even finish it.
eni joan
[email protected]I found this recipe to be a bit bland. I had to add some extra spices to give it some flavor.
beauty Mon
[email protected]The chicken was a bit dry, but the sauce was delicious.
system_critical
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Abdul hafeez Abdul hafeez
[email protected]This is the best Middle Eastern chicken recipe I've ever tried. It's easy to make and the results are amazing.
MR Google
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was flavorful and the sauce was delicious.
Nicole Bertsch
[email protected]This recipe is a keeper! I'll definitely be making it again.
Ahamed Rabbi
[email protected]I've been cooking this recipe for years and it's always a crowd-pleaser. The chicken is always tender and juicy, and the flavors are amazing.
Chucky
[email protected]I made this dish last night and it was delicious! I especially loved the tangy, slightly sweet sauce.
Sayed Ziaullah
[email protected]This Middle Eastern chicken recipe was a hit with my family! The chicken was moist, flavorful, and the spices were perfectly balanced.