MIDDLE EASTERN NACHOS
Provided by Claire Robinson
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F.
- In a small saute pan over moderate heat, cook the lamb until browned and cooked through, about 10 minutes. Season with salt and pepper. Using a slotted spoon, transfer the lamb to a small bowl. Brush the pita bread using the fat in the pan. Cut each pita into 8 wedges and place on a sheet pan. Bake until golden, about 10 minutes.
- In a shallow baking dish, layer half the pita wedges, half the lamb, half the hummus and half the feta. Make 1 more layer in the same order. Bake the nachos in middle of the oven until the cheese is melted, 5 to 7 minutes. Remove from the oven and sprinkle with parsley. Serve immediately.
- BYOC: Use your favorite hummus; try lemon or garlic if you prefer no heat.
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Yvonne Miles
[email protected]These nachos are the perfect party food! They're easy to make and everyone loves them.
Shannon Finney
[email protected]I love the smoky flavor that the cumin and paprika give to these nachos.
Ezaj Khan
[email protected]These nachos are perfect for a quick and easy weeknight meal. I always have the ingredients on hand.
Toni Fraser
[email protected]I made these nachos for a Super Bowl party and they were a huge success! Everyone loved the unique flavor combination.
Sabin Goutam
[email protected]I'm not a big fan of cilantro, so I omitted it from the recipe. The nachos were still delicious!
Rigin Assisi
[email protected]These nachos were a little too spicy for me, but my husband loved them. I think next time I'll use less cayenne pepper.
Aooo Elbhary
[email protected]I followed the recipe exactly and the nachos turned out great! The only thing I would change is to add more cheese.
philip langley
[email protected]These nachos are so easy to make and they're always a crowd-pleaser. I love that I can use whatever toppings I have on hand.
Shawna Carter
[email protected]I made these nachos for a potluck and they were gone in minutes! Everyone loved them.
Rabiu Khalid
[email protected]These Middle Eastern nachos were a hit at my dinner party! The flavors were amazing and the combination of textures was perfect. I'll definitely be making these again.