MIDWEST LOOSE MEATS
Since the original loose meat recipes were created in the Midwest, I have been able to expand upon these recipes and create a family-friendly version the young and old enjoy.
Provided by Verno1
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 1h10m
Yield 12
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat, and cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the chicken broth, Worcestershire sauce, brown mustard, salt, and pepper. Bring to a boil, then reduce heat to low, and simmer uncovered until the liquid has evaporated, about 30 minutes.
- Meanwhile, preheat an oven to 300 degrees F (150 degrees C).
- Spread the desired amount of yellow mustard on the top half of each bun. Place 2 pickle slices on the bottom half, then spoon 2 to 3 tablespoons of the ground beef mixture over, and top with the other half of the bun to make a sandwich. Repeat until all the sandwiches are complete.
- Wrap each sandwich individually with aluminum foil and place on a baking sheet. Bake in the preheated oven until the bread is warmed through, about 10 minutes.
Nutrition Facts : Calories 341 calories, Carbohydrate 23.9 g, Cholesterol 70.2 mg, Fat 16.1 g, Fiber 1.5 g, Protein 23.4 g, SaturatedFat 5.8 g, Sodium 1068.9 mg, Sugar 0.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sanam Gaming
[email protected]This was a great recipe! The meat was very tender and the gravy was flavorful. I served it over mashed potatoes and it was a hit with my family.
Jigyasha Gole
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meat is so juicy and flavorful, and the gravy is to die for. I like to serve it over egg noodles or mashed potatoes.
Asif Mahmud
[email protected]This recipe was a bit time-consuming, but it was definitely worth it! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it over mashed potatoes and it was a hit with my family.
Tshombe Choice
[email protected]I love this recipe! The meat is so tender and flavorful, and the gravy is perfect. I've made it several times and it's always a hit with my family and friends.
Travis Oakley
[email protected]This recipe was easy to follow and the results were amazing! The meat was so tender and juicy, and the gravy was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.
Sumaiya Aktar Tuli
[email protected]I've always wanted to try loose meat sandwiches and this recipe did not disappoint! The meat was perfectly seasoned and the gravy was rich and flavorful. I served it on toasted buns with pickles and onions and it was delicious.
Mehmood Sultan
[email protected]This was a great recipe! The meat was very tender and the gravy was flavorful. I served it over mashed potatoes and it was a hit with my family.
Brook Mania
[email protected]This recipe was easy to follow and the results were delicious. The meat was cooked perfectly and the gravy was flavorful. I served it over rice and it was a hit with my family.
Leon Jalasi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meat is so juicy and flavorful, and the gravy is to die for. I like to serve it over egg noodles or mashed potatoes.
Elizabeth Skidmore
[email protected]This recipe was amazing! I followed the directions exactly and it turned out perfect. The meat was so tender and flavorful, and the gravy was rich and thick. I served it over mashed potatoes and it was a hit with my family.