I mixed and matched and finally found the best way to brine a turkey. It adds flavor but not enough to overpower what you will use when you roast the turkey. It will literally leak when you cut it... that is how juicy this bird gets. You can also use this brine for other types of poultry.
Provided by Devin Welch
Categories Side Dish Sauces and Condiments Recipes
Time 41m
Yield 31
Number Of Ingredients 9
Steps:
- Combine 2 1/2 cups water and salt in a small saucepan. Bring to a boil, stirring constantly, until salt is dissolved, about 3 minutes.
- Pour water and salt mixture into a 5-gallon bucket. Add 1 gallon of water.
- Combine 2 1/2 cups water and brown sugar in a small saucepan. Bring to a boil, stirring constantly, until sugar is dissolved, about 3 minutes. Pour into the bucket.
- Stir apple juice, whiskey, and lemon juice into the bucket. Add chopped apple. Squeeze in orange juice and add in rinds.
Nutrition Facts : Calories 101.5 calories, Carbohydrate 16.3 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.1 g, Sodium 8.9 mg, Sugar 14.9 g
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Noreen Arshad
[email protected]This brine is a keeper. I'll definitely be using it again next year.
MOHSIN GORAMI
[email protected]I would give this brine a 10/10 if I could. The turkey was absolutely perfect.
Shaneer Shabeer
[email protected]This is a great brine for turkey. The turkey was moist and flavorful, and the skin was crispy.
michelle hollis
[email protected]This brine is a bit too salty for my taste. Next time, I'll reduce the amount of salt I use.
Thabiso Mabena
[email protected]This is the best turkey brine I've ever used. The turkey was cooked perfectly and the flavor was incredible.
Backup Account
[email protected]This brine is a game-changer. I used to have dry, bland turkey, but now my turkey is always moist and juicy.
Rifat Ullah
[email protected]I've tried many different turkey brine recipes, but this one is my favorite. The turkey is always moist and flavorful, and the crispy skin is to die for.
Clara Pershell
[email protected]This brine is a must-try for anyone who loves turkey. It's easy to make and the results are incredible.
Adamu Hassan
[email protected]I followed the recipe exactly and the turkey was still undercooked. I ended up having to put it back in the oven for another hour.
Deep Blades
[email protected]I've used this brine for years and it never disappoints. The turkey is always cooked perfectly and the flavor is always amazing.
Lovely Om
[email protected]This is my go-to turkey brine recipe. The turkey always comes out moist and flavorful.
CECILIA I PINSON
[email protected]I brined the turkey for 24 hours and it was still dry. Not sure what went wrong.
Marjorie Bijlhout
[email protected]Easy to follow recipe and the turkey turned out great. The brine gave it a lot of flavor and the cooking time was perfect.
Rodolfo Enoc Valladares Barahona
[email protected]This brine is amazing! The turkey was so juicy and tender, and the flavor was out of this world. My family loved it.
Ralph Todd
[email protected]Not a fan of this brine. The turkey was dry and the flavor was bland. Maybe I did something wrong, but I won't be using this recipe again.
Nazma Aktar
[email protected]I've tried a lot of turkey brines, but this one is by far the best. The turkey was perfectly seasoned and cooked evenly. Highly recommend!
Usama Jani
[email protected]5/5 stars! This turkey brine is a game-changer. The turkey was so moist and flavorful, and the crispy skin was the best part. Will definitely be using this recipe again.