Although they look fussy, these melt-in-your-mouth delights are actually a cinch to make. What's more, they're a hit everywhere I take them.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a large heavy saucepan, combine milk and sugar. Bring to a rolling boil over medium heat; boil and stir for 3 minutes. Remove from the heat; stir in chocolate chips, preserves and coffee until mixture is smooth. Chill for 1 hour. , Roll into 1-in. balls; roll in almonds. Place on waxed paper-lined baking sheets. Chill until firm. Cover and store in the refrigerator.
Nutrition Facts : Calories 186 calories, Fat 10g fat (5g saturated fat), Cholesterol 7mg cholesterol, Sodium 26mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 2g fiber), Protein 3g protein.
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Ema Pomak
pe@gmail.comThese truffles are so delicious and they're so easy to make. I'll definitely be making them again.
Sylvester Nixon
n_s37@gmail.comI'm not a big fan of chocolate, but these truffles are amazing!
i4m Saywan
i4m98@hotmail.comThese truffles are the perfect way to use up leftover chocolate.
MD Moshiur Mai
m_mai92@yahoo.comI love making these truffles for gifts. They're always a hit!
Abr Alzmn
a-alzmn12@yahoo.comThese truffles are so easy to make and they're always a crowd-pleaser.
Destiny Mckinley
d_m@hotmail.comI had some trouble getting the truffles to set properly, but they still tasted great.
GodGiveMeHobiWater
godgivemehobiwater98@gmail.comThese truffles are a bit too sweet for my taste, but they're still very good.
HR
hr55@gmail.comI made these truffles for my Valentine and he loved them! They're so easy to make and they look so professional.
Akshara Rani
akshara_rani58@hotmail.co.ukThese truffles are so rich and decadent. They're perfect for a special occasion.
Abass Mohammed
abass.m46@yahoo.comI love the combination of milk chocolate and raspberry in these truffles. They're the perfect balance of sweet and tart.
Ali Hasan Mustafai Official
a-official69@gmail.comThese truffles were a hit at my party! They were so easy to make and they tasted delicious.