MIMI'S CAFE FRENCH ONION SOUP
Steps:
- Melt the butter in a heavy-bottomed pot and sauté the onions over medium-low heat until they soften and turn golden brown (keep stirring and adjust the heat so they don't burn). Add the beef stock and simmer 10 minutes. Whisk the grated cheese into the soup and season with salt and pepper to taste. To serve French Market Onion Soup "Au Gratin," pour into ovenproof soup crocks. Top with toasted, sliced French bread and sliced or grated cheese (Gruyere, Mozzarella, Swiss or Parmesan, or any combination thereof). Broil until the cheese melts and carefully remove from the oven.
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Frankie Kociolo
kociolofrankie@aol.comThis soup is a bit pricey to make, but it's worth it. The flavor is amazing!
Hasta Powrel
p_hasta78@gmail.comI'm not a fan of soup, but I loved this French onion soup. It's so flavorful and comforting.
Md Mahin Hossen
m80@hotmail.comThis soup is perfect for a special occasion. It's so elegant and delicious.
Xtylish Wasee
w_xtylish95@gmail.comI made this soup for my family, and they loved it. They said it was the best French onion soup they've ever had.
Camden Harper
harper43@hotmail.comI used a yellow onion instead of a white onion, and it was still delicious.
Mark R Foulkes
rmark@gmail.comI added a little bit of garlic to the soup, and it gave it a really nice flavor.
Muhammad Qasam
muhammad@gmail.comI'm not a fan of croutons, so I left them out of the soup. It was still delicious.
sk ghimire
sk.ghimire@hotmail.comThis soup is so easy to make, and it's so delicious. I'll definitely be making it again.
Banana Ballons
bb48@gmail.comI made this soup in my slow cooker, and it turned out great.
Azhar Arslan
arslan-a@gmail.comI used Gruyère cheese instead of Swiss cheese, and it was delicious.
Audrey Dlodlo
d_audrey31@gmail.comI added a little bit of white wine to the soup, and it gave it a really nice flavor.
Asobila Tanko
asobila.tanko73@hotmail.frThis soup is perfect for a cold winter day. It's so warm and comforting.
Md shipon Ahmed
ahmed65@yahoo.comI made this soup for a party, and it was a huge success. Everyone loved it!
Ester Adade
e@yahoo.comThis soup is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Rabin Budhathoki
rabin@hotmail.frI'm not a huge fan of onions, but I loved this soup. The onions were so sweet and tender, and the broth was so flavorful.
Alan Griffin
ga89@hotmail.frI've made this soup several times now, and it's always a hit. My family loves it!
Babys Mom
bm@hotmail.comThis is the best French onion soup I've ever had. The broth is so rich and flavorful, and the onions are perfectly caramelized. I will definitely be making this again!