My mother made these every year for the holidays. I have made them for a church fellowship dinner, using 100 oranges. They were a big hit! Little kids can hold them in their hands and walk around without spilling. You can prepare this up to three days ahead of time and it travels well. There's an extra bonus: The orange sections can be used for making delicious ambrosia.
Provided by Food Network
Categories side-dish
Time 1h15m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F.
- Cover sweet potatoes with cold water in a large pot and boil until fork tender. Peel the potatoes, transfer to a bowl, and mash. Stir in butter, orange juice and pecans, and mix until incorporated.
- For the orange shells, cut each orange in half and scoop out the pulp using a small knife or grapefruit spoon. Reserve the pulp for another use.
- Fill each orange shell with the potato mixture and top off with the marshmallows. Bake until hot and the marshmallows are melted.
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Leyh Muzo
[email protected]This recipe was a bit too bland for my taste. I think it could have used more spices.
Indu Weerathunga
[email protected]These sweet potatoes were amazing! The orange cups were a great idea and the sweet potatoes were cooked perfectly. I will definitely be making this recipe again.
Ayman Ismail
[email protected]I'm not a huge fan of sweet potatoes, but I thought this recipe was pretty good. The orange cups were a nice touch and the sweet potatoes were cooked well.
Manuel Limon
[email protected]This recipe was easy to follow and the results were delicious. The sweet potatoes were cooked perfectly and the orange cups were a nice touch. I would definitely recommend this recipe to others.
Md Robiul Ahamed
[email protected]These sweet potatoes were delicious! I loved the combination of the sweet potatoes and the orange cups. I will definitely be making this recipe again.
Mc madpox Kabaka
[email protected]I made this recipe for my Thanksgiving dinner and it was a huge success! Everyone loved the sweet potatoes and the orange cups were a beautiful addition to the table.
Malia King
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The orange cups were a nice touch, though.
david garcia
[email protected]Great recipe! The sweet potatoes were moist and flavorful, and the orange cups were a fun and creative way to serve them. My family loved this dish and I will definitely be making it again.
Jude Precious
[email protected]This recipe was easy to follow and the results were delicious. The sweet potatoes were cooked perfectly and the orange cups were a nice touch. I would definitely recommend this recipe to others.
Leah Rosemond
[email protected]These sweet potatoes were a hit at my dinner party! The orange cups added a festive touch, and the sweet potato filling was creamy and flavorful. I will definitely be making this dish again.