Mincemeat has such a wonderful flavor so I came up with this sauce for ice cream. It also highlights cranberries so it is perfect for the holiday season.-Mavis Hauser, Wallaceburg, Ontario
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 3-1/2 cups.
Number Of Ingredients 4
Steps:
- In a saucepan over medium heat, stir cranberry sauce, mincemeat and orange juice until heated through. Serve warm over ice cream. Store leftovers in refrigerator.
Nutrition Facts :
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xerox 316
[email protected]I can't wait to try this recipe. It looks delicious!
Finian Rukundo Rwamwanjare
[email protected]This is the best mincemeat cranberry sauce I've ever had. Thanks for sharing the recipe!
ganesh Dhakal
[email protected]I'm so glad I found this recipe. It's a new holiday tradition in our family.
Khan Shafeeque
[email protected]This sauce is amazing! I've never had anything like it before.
Khalid ood466
[email protected]This is a great holiday recipe. It's festive and delicious, and it's sure to be a hit with your guests.
Jitender Yadav
[email protected]I love that this sauce is so easy to make. I'm not a very experienced cook, but I was able to make this sauce without any problems.
KHALED MOHAMMED
[email protected]This is a great recipe for a make-ahead sauce. I made it a few days ahead of time, and it was just as good as when I first made it.
Matloob Khan
[email protected]I'm not a big fan of cranberry sauce, but this recipe changed my mind. It's so flavorful and delicious, I could eat it every day.
AR RAFI
[email protected]This sauce is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer, and this sauce is the perfect way to use them up.
Ujjol All
[email protected]I was a little hesitant to try this recipe, because I'm not a big fan of mincemeat. But I'm so glad I did! The mincemeat flavor is subtle, and it really complements the cranberries.
Resham Raj Chaudhary
[email protected]I love that this sauce is so versatile. I've used it on everything from turkey to ham to chicken, and it's always delicious.
Markus
[email protected]I made this sauce for the first time last year, and it was a huge success. I'll definitely be making it again this year.
Md Emain
[email protected]This recipe turned out perfectly. The sauce was thick and glossy, with just the right amount of sweetness.
Ayeme Vincento
[email protected]This is the best cranberry sauce I've ever had. It's so flavorful and addictive, I could eat it by the spoonful.
Boitumelo Matabane
[email protected]I've made this sauce several times now, and it's always a crowd-pleaser. It's so easy to make, and it tastes like it came straight from a gourmet kitchen.
Lucianna Aragon
[email protected]This mincemeat cranberry sauce was a total hit at our holiday dinner! It was the perfect blend of sweet and tart, and the cranberries added a beautiful pop of color.