Steps:
- 1. Preheat oven to 350. Grease large casserole with bacon fat. Put cubed potatoes on bottom and diced onion and celery on top of them. Add kidney beans with their liquid and sprinkle over them the rice. Crumble ground beef on top.
- 2. Mix salt and pepper with tomatoes. pour them over all. If needed, add a little water so that the liquid barely covers the ingredients. Lay bacon on top. Cover casserole and bake in 350 oven for 1 1/2 hours. Take a peek now and then to see that it isn't cooking dry. Add more water if needed. Don't stir. Take cover off the last 15 minutes before serving so bacon will become crisp on top. This dish will wait patiently in the oven. Serves 6 to 8
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Naim Rexhaj
[email protected]I love the simplicity of this recipe. It's easy to make and it's always delicious.
UltraAnime Boy1
[email protected]This was a great recipe! I used ground beef and it turned out so flavorful.
Afaq Sani
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Rita Grooms
[email protected]I've never had slumgullion before, but this recipe was delicious! I'll definitely be making it again.
Yaziel Vargas
[email protected]This is a great way to use up leftover vegetables and meat.
sabsabi bark
[email protected]I love how customizable this recipe is. You can add or remove ingredients to suit your taste.
ShoukatSk Shoro
[email protected]This is a hearty and filling meal that's perfect for a cold winter night.
Arelys Rivas
[email protected]I've made this recipe several times and it's always a hit at potlucks.
Syed Shah Saud
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Deid Sambo
[email protected]I love the simplicity of this recipe. It's easy to make and it's always delicious.
Salongo Dikson
[email protected]This was a great recipe! I used ground beef and it turned out so flavorful.
Kylan Johnson
[email protected]I've never had slumgullion before, but this recipe was amazing! I'll definitely be making it again.
Ojukwu Augustina
[email protected]This recipe is a great way to use up leftover vegetables. It's also a hearty and filling meal.
Haide Ali
[email protected]I love how versatile this recipe is. I've made it with different types of meat and vegetables, and it's always delicious.
Favour Mmadu
[email protected]This was my first time making slumgullion and it was a success! I used a variety of vegetables and it was so flavorful.
Maviya Arain
[email protected]I've made this recipe several times and it's always a hit! The flavors are amazing and it's so easy to make.
Steven Hildebrandt
[email protected]This recipe is a delicious and hearty way to use up leftover vegetables. I added some diced potatoes and carrots, and it turned out great!