From Crockery Cookery Cookbook by Mable Hoffman, pg. 127. Very easy soup to put together. Don't put in the macaroni until you're about ready to serve the soup...
Provided by NELady
Categories Beans
Time 7h45m
Yield 1 Crock of Soup, 10 serving(s)
Number Of Ingredients 13
Steps:
- In a crock pot, combine beef with water, onion, salt, thyme, parsley, pepper, and tomatoes. Cover and cook on low for 7 to 9 hours. Remove beef bones (if using beef shank); cut up meat and return to pot. Turn control to high. Add zucchini, beans, cabbage, and macaroni. Cover and cook on high for 30-45 minutes or until the macaroni/vegetables are tender. Sprinkle with cheese.
Nutrition Facts : Calories 242.9, Fat 8.2, SaturatedFat 3.1, Cholesterol 38.5, Sodium 445, Carbohydrate 22.6, Fiber 3.6, Sugar 2.7, Protein 19.5
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7x Fuad
[email protected]This soup is a great way to use up leftover vegetables.
Sosefina Tofilau
[email protected]I'm not a big fan of minestrone soup, but this recipe changed my mind. It's so delicious and flavorful.
Mama Miya
[email protected]This soup is perfect for a quick and easy meal. I can have it on the table in less than an hour.
Matthew Perez
[email protected]I love that this soup is so healthy. It's packed with vegetables and lean protein.
Tasmim Akter
[email protected]This soup is so flavorful and satisfying. I can't get enough of it.
Onywalgiu Phillemon
[email protected]I'm so glad I found this recipe. It's one of my new favorites.
Amy Ahmed
[email protected]This soup is the perfect way to warm up on a cold day.
Sisira Warnakula Suriya
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand.
Gloria Boakye
[email protected]This soup is so easy to make, and it's always delicious.
Mube Usme
[email protected]I've made this soup several times now, and it's always a hit with my family.
Es game gta5
[email protected]This soup is so hearty and filling. I love that it has so many different vegetables in it.
Disna Sandeepani
[email protected]I'm always looking for new slow cooker recipes, and this one is definitely a keeper.
Birtamang Birtamang
[email protected]This soup is perfect for a crowd. I made it for a party last weekend and everyone loved it.
Ngonidzashe choko
[email protected]I'm not a huge fan of vegetables, but this soup is so good that I don't even mind them.
Bakhat Ali
[email protected]The best part about this soup is that it's even better the next day. The flavors really meld together overnight.
MD Sarwar Uddin Sagor
[email protected]This soup is so delicious and versatile. I've made it with different types of beans and vegetables, and it's always been a hit.
Rahut Ffrfi
[email protected]I love that this recipe is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day.
Darian Terrebonne
[email protected]This minestrone soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and packed with vegetables.